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Foods (Basel, Switzerland)
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October 23, 2021
Trends in Coffee and Tea Consumption during the COVID-19 Pandemic
Fabio Castellana, Sara De Nucci, Giovanni De Pergola, et al.
Foods (Basel, Switzerland)
|
August 28, 2025
The Role of Olive Oil Polyphenols in Osteosarcopenic Obesity-Related Biological Domains: A Systematic Review of Current Evidence
Roberta Zupo, Fabio Castellana, Maria Lisa Clodoveo, et al.
Endocrine, Metabolic & Immune Disorders Drug Targets
|
May 31, 2022
Nutraceuticals and Oral Supplements in Cancer Prevention: A Narrative Review
Giovanni De Pergola, Simonetta Marucci, Filomena Corbo, et al.
Endocrine, Metabolic & Immune Disorders Drug Targets
|
April 25, 2022
Eating Disorders in the Time of the COVID-19 Pandemic: A Perspective
Simonetta Marucci, Guido Almerighi, Nadia Cerutti, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
August 4, 2023
Nutritional patterns as machine learning predictors of liver health in a population of elderly subjects
Luisa Lampignano, Rossella Tatoli, Rossella Donghia, et al.
Neurology
|
February 19, 2026
Diagnosis and Rehabilitation of Dysphonia After Spinal Cord Injury: A Systematic Review
Beatrice Poggi, Roberta Zupo, Nicole Caggiano, et al.
Epigenomics
|
December 19, 2023
The epigenetics of frailty
Madia Lozupone, Vincenzo Solfrizzi, Rodolfo Sardone, et al.
Epidemiologia (Basel, Switzerland)
|
August 22, 2025
A Multicentric Analysis of a Pre-Ecographic Score in Pregnancy: Time for a Dedicated Classification System
Gianluca Campobasso, Fabio Castellana, Annalisa Tempesta, et al.
Metabolites
|
July 27, 2022
Coffee Drinking and Adverse Physical Outcomes in the Aging Adult Population: A Systematic Review
Simon Mazeaud, Fabio Castellana, Hélio José Coelho-Junior, et al.
International Journal of Environmental Research and Public Health
|
September 30, 2020
Preliminary Trajectories in Dietary Behaviors during the COVID-19 Pandemic: A Public Health Call to Action to Face Obesity
Roberta Zupo, Fabio Castellana, Rodolfo Sardone, et al.
Page
of 13
Search research articles
Search
Showing results (31-40 of 121) with videos related to
Sort By:
Page
of 13
Foods (Basel, Switzerland)
|
October 23, 2021
Trends in Coffee and Tea Consumption during the COVID-19 Pandemic
Fabio Castellana, Sara De Nucci, Giovanni De Pergola, et al.
Foods (Basel, Switzerland)
|
August 28, 2025
The Role of Olive Oil Polyphenols in Osteosarcopenic Obesity-Related Biological Domains: A Systematic Review of Current Evidence
Roberta Zupo, Fabio Castellana, Maria Lisa Clodoveo, et al.
Endocrine, Metabolic & Immune Disorders Drug Targets
|
May 31, 2022
Nutraceuticals and Oral Supplements in Cancer Prevention: A Narrative Review
Giovanni De Pergola, Simonetta Marucci, Filomena Corbo, et al.
Endocrine, Metabolic & Immune Disorders Drug Targets
|
April 25, 2022
Eating Disorders in the Time of the COVID-19 Pandemic: A Perspective
Simonetta Marucci, Guido Almerighi, Nadia Cerutti, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
August 4, 2023
Nutritional patterns as machine learning predictors of liver health in a population of elderly subjects
Luisa Lampignano, Rossella Tatoli, Rossella Donghia, et al.
Neurology
|
February 19, 2026
Diagnosis and Rehabilitation of Dysphonia After Spinal Cord Injury: A Systematic Review
Beatrice Poggi, Roberta Zupo, Nicole Caggiano, et al.
Epigenomics
|
December 19, 2023
The epigenetics of frailty
Madia Lozupone, Vincenzo Solfrizzi, Rodolfo Sardone, et al.
Epidemiologia (Basel, Switzerland)
|
August 22, 2025
A Multicentric Analysis of a Pre-Ecographic Score in Pregnancy: Time for a Dedicated Classification System
Gianluca Campobasso, Fabio Castellana, Annalisa Tempesta, et al.
Metabolites
|
July 27, 2022
Coffee Drinking and Adverse Physical Outcomes in the Aging Adult Population: A Systematic Review
Simon Mazeaud, Fabio Castellana, Hélio José Coelho-Junior, et al.
International Journal of Environmental Research and Public Health
|
September 30, 2020
Preliminary Trajectories in Dietary Behaviors during the COVID-19 Pandemic: A Public Health Call to Action to Face Obesity
Roberta Zupo, Fabio Castellana, Rodolfo Sardone, et al.
Page
of 13