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Roberto A Distel

Showing results (1-10 of 5) with videos related to

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Annals of Botany|October 30, 2004
Phytolith assemblages in grasses native to central ArgentinaLucrecia Gallego, Roberto A Distel
Animals : an Open Access Journal From MDPI|April 18, 2018
Use of Unpalatable Forages by Ruminants: The Influence of Experience with the Biophysical and Social EnvironmentRoberto A Distel, Juan J Villalba
Animal Science Journal = Nihon Chikusan Gakkaiho|May 23, 2015
Free availability of high-energy foods led to energy over-ingestion and protein under-ingestion in choice-fed broilersFrancisco Catanese, Héctor Rodriguez Ganduglia, Juan J Villalba, et al.
Physiology & Behavior|September 10, 2011
Relationships between early experience to dietary diversity, acceptance of novel flavors, and open field behavior in sheepJuan J Villalba, Francisco Catanese, Frederick D Provenza, et al.
Journal of Animal Science|July 22, 2021
A meta-analytical evaluation of the effects of high-salt water intake on beef cattleAgustín López, Jose I Arroquy, Olegario Hernández, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Annals of Botany|October 30, 2004
Phytolith assemblages in grasses native to central ArgentinaLucrecia Gallego, Roberto A Distel
Animals : an Open Access Journal From MDPI|April 18, 2018
Use of Unpalatable Forages by Ruminants: The Influence of Experience with the Biophysical and Social EnvironmentRoberto A Distel, Juan J Villalba
Animal Science Journal = Nihon Chikusan Gakkaiho|May 23, 2015
Free availability of high-energy foods led to energy over-ingestion and protein under-ingestion in choice-fed broilersFrancisco Catanese, Héctor Rodriguez Ganduglia, Juan J Villalba, et al.
Physiology & Behavior|September 10, 2011
Relationships between early experience to dietary diversity, acceptance of novel flavors, and open field behavior in sheepJuan J Villalba, Francisco Catanese, Frederick D Provenza, et al.
Journal of Animal Science|July 22, 2021
A meta-analytical evaluation of the effects of high-salt water intake on beef cattleAgustín López, Jose I Arroquy, Olegario Hernández, et al.
Pageof 1