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The American Journal of Tropical Medicine and Hygiene
|
October 9, 2008
Association of nutritional status with the response to infection with Leishmania chagasi
Bruna L Lima Maciel, Hênio G Lacerda, José W Queiroz, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
September 26, 2016
Effect of routine prenatal supplementation on vitamin concentrations in maternal serum and breast milk
Cristiane Santos Sânzio Gurgel, Larisa Alves de Araújo Pereira, Aldiane de Assis Costa, et al.
Maternal & Child Nutrition
|
March 1, 2016
Association between maternal vitamin E status and alpha-tocopherol levels in the newborn and colostrum
Karla Danielly da Silva Ribeiro, Mayara Santa Rosa Lima, Jeane Franco Pires Medeiros, et al.
Revista Paulista De Pediatria : Orgao Oficial Da Sociedade De Pediatria De Sao Paulo
|
August 15, 2014
Alpha-tocopherol concentration in serum and colostrum of mothers with gestational diabetes mellitus
Fernanda Barros S Resende, Heleni Aires Clemente, Dalila Fernandes Bezerra, et al.
The British Journal of Nutrition
|
March 3, 2016
α-Tocopherol in breast milk of women with preterm delivery after a single postpartum oral dose of vitamin E
Jeane Franco Pires Medeiros, Karla Danielly da Silva Ribeiro, Mayara Santa Rosa Lima, et al.
Jornal De Pediatria
|
September 24, 2017
Vitamin A nutritional status in high- and low-income postpartum women and its effect on colostrum and the requirements of the term newborn
Cristiane Santos Sânzio Gurgel, Evellyn C Grilo, Larissa Q Lira, et al.
The British Journal of Nutrition
|
June 9, 2021
Dietary share of ultra-processed foods and its association with vitamin E biomarkers in Brazilian lactating women
Natália C M Amorim, Ana G C L da Silva, Amanda S Rebouças, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
May 23, 2020
Dietary Lipid Intake Influences the Alpha-tocopherol Levels in Human Milk
Amanda M B da Mata, Ana G C L da Silva, Jeane F P Medeiros, et al.
Revista Paulista De Pediatria : Orgao Oficial Da Sociedade De Pediatria De Sao Paulo
|
May 16, 2019
INTRAUTERINE GROWTH AND THE VITAMIN E STATUS OF FULL-TERM AND PRETERM NEWBORNS
Alyne Batista da Silva, Jeane Franco Pires Medeiros, Mayara Santa Rosa Lima, et al.
Nutrients
|
April 25, 2019
Factors Associated with Increased Alpha-Tocopherol Content in Milk in Response to Maternal Supplementation with 800 IU of Vitamin E
Amanda de Sousa Rebouças, Ana Gabriella Costa Lemos da Silva, Amanda Freitas de Oliveira, et al.
Page
of 5
Search research articles
Search
Showing results (31-40 of 42) with videos related to
Sort By:
Page
of 5
The American Journal of Tropical Medicine and Hygiene
|
October 9, 2008
Association of nutritional status with the response to infection with Leishmania chagasi
Bruna L Lima Maciel, Hênio G Lacerda, José W Queiroz, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
September 26, 2016
Effect of routine prenatal supplementation on vitamin concentrations in maternal serum and breast milk
Cristiane Santos Sânzio Gurgel, Larisa Alves de Araújo Pereira, Aldiane de Assis Costa, et al.
Maternal & Child Nutrition
|
March 1, 2016
Association between maternal vitamin E status and alpha-tocopherol levels in the newborn and colostrum
Karla Danielly da Silva Ribeiro, Mayara Santa Rosa Lima, Jeane Franco Pires Medeiros, et al.
Revista Paulista De Pediatria : Orgao Oficial Da Sociedade De Pediatria De Sao Paulo
|
August 15, 2014
Alpha-tocopherol concentration in serum and colostrum of mothers with gestational diabetes mellitus
Fernanda Barros S Resende, Heleni Aires Clemente, Dalila Fernandes Bezerra, et al.
The British Journal of Nutrition
|
March 3, 2016
α-Tocopherol in breast milk of women with preterm delivery after a single postpartum oral dose of vitamin E
Jeane Franco Pires Medeiros, Karla Danielly da Silva Ribeiro, Mayara Santa Rosa Lima, et al.
Jornal De Pediatria
|
September 24, 2017
Vitamin A nutritional status in high- and low-income postpartum women and its effect on colostrum and the requirements of the term newborn
Cristiane Santos Sânzio Gurgel, Evellyn C Grilo, Larissa Q Lira, et al.
The British Journal of Nutrition
|
June 9, 2021
Dietary share of ultra-processed foods and its association with vitamin E biomarkers in Brazilian lactating women
Natália C M Amorim, Ana G C L da Silva, Amanda S Rebouças, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
May 23, 2020
Dietary Lipid Intake Influences the Alpha-tocopherol Levels in Human Milk
Amanda M B da Mata, Ana G C L da Silva, Jeane F P Medeiros, et al.
Revista Paulista De Pediatria : Orgao Oficial Da Sociedade De Pediatria De Sao Paulo
|
May 16, 2019
INTRAUTERINE GROWTH AND THE VITAMIN E STATUS OF FULL-TERM AND PRETERM NEWBORNS
Alyne Batista da Silva, Jeane Franco Pires Medeiros, Mayara Santa Rosa Lima, et al.
Nutrients
|
April 25, 2019
Factors Associated with Increased Alpha-Tocopherol Content in Milk in Response to Maternal Supplementation with 800 IU of Vitamin E
Amanda de Sousa Rebouças, Ana Gabriella Costa Lemos da Silva, Amanda Freitas de Oliveira, et al.
Page
of 5