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Roberto Mazzoli

Showing results (21-30 of 41) with videos related to

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Proteomics|May 7, 2011
Proteomic characterization of a selenium-metabolizing probiotic Lactobacillus reuteri Lb26 BM for nutraceutical applicationsCristina Lamberti, Erika Mangiapane, Alessandro Pessione, et al.
Proteomics|July 3, 2018
Proteomic characterization of a selenium-metabolizing probiotic Lactobacillus reuteri Lb2 BM for nutraceutical applicationsCristina Lamberti, Erika Mangiapane, Alessandro Pessione, et al.
Journal of Biotechnology|January 24, 2014
Enantioselective lactic acid production by an Enterococcus faecium strain showing potential in agro-industrial waste bioconversion: physiological and proteomic studiesAlessandro Pessione, Michele Zapponi, Giorgia Mandili, et al.
New Biotechnology|December 16, 2021
In vivo evolution of lactic acid hyper-tolerant Clostridium thermocellumRoberto Mazzoli, Daniel G Olson, Angela Maria Concu, et al.
Microorganisms|December 24, 2021
PHA Production from Cheese Whey and "Scotta": Comparison between a Consortium and a Pure Culture of <i>Leuconostoc mesenteroides</i>Francesca Bosco, Simona Cirrincione, Riccardo Carletto, et al.
Journal of Proteomics|January 27, 2020
Clostridium cellulovorans metabolism of cellulose as studied by comparative proteomic approachGiulia Usai, Simona Cirrincione, Angela Re, et al.
Frontiers in Microbiology|July 27, 2016
GABA Production in Lactococcus lactis Is Enhanced by Arginine and Co-addition of MalateValérie Laroute, Chonthicha Yasaro, Waranya Narin, et al.
Molecular Biosystems|October 19, 2010
High isoelectric point sub-proteome analysis of Acinetobacter radioresistens S13 reveals envelope stress responses induced by aromatic compoundsRoberto Mazzoli, Paolo Fattori, Cristina Lamberti, et al.
Electrophoresis|May 12, 2007
Combined cup loading, bis(2-hydroxyethyl) disulfide, and protein precipitation protocols to improve the alkaline proteome of Lactobacillus hilgardiiCristina Lamberti, Enrica Pessione, Maria G Giuffrida, et al.
Archives of Microbiology|May 8, 2007
Degradation of aromatic compounds by Acinetobacter radioresistens S13: growth characteristics on single substrates and mixturesRoberto Mazzoli, Enrica Pessione, Maria G Giuffrida, et al.
Pageof 5

Showing results (21-30 of 41) with videos related to

Sort By:
Pageof 5
Proteomics|May 7, 2011
Proteomic characterization of a selenium-metabolizing probiotic Lactobacillus reuteri Lb26 BM for nutraceutical applicationsCristina Lamberti, Erika Mangiapane, Alessandro Pessione, et al.
Proteomics|July 3, 2018
Proteomic characterization of a selenium-metabolizing probiotic Lactobacillus reuteri Lb2 BM for nutraceutical applicationsCristina Lamberti, Erika Mangiapane, Alessandro Pessione, et al.
Journal of Biotechnology|January 24, 2014
Enantioselective lactic acid production by an Enterococcus faecium strain showing potential in agro-industrial waste bioconversion: physiological and proteomic studiesAlessandro Pessione, Michele Zapponi, Giorgia Mandili, et al.
New Biotechnology|December 16, 2021
In vivo evolution of lactic acid hyper-tolerant Clostridium thermocellumRoberto Mazzoli, Daniel G Olson, Angela Maria Concu, et al.
Microorganisms|December 24, 2021
PHA Production from Cheese Whey and "Scotta": Comparison between a Consortium and a Pure Culture of <i>Leuconostoc mesenteroides</i>Francesca Bosco, Simona Cirrincione, Riccardo Carletto, et al.
Journal of Proteomics|January 27, 2020
Clostridium cellulovorans metabolism of cellulose as studied by comparative proteomic approachGiulia Usai, Simona Cirrincione, Angela Re, et al.
Frontiers in Microbiology|July 27, 2016
GABA Production in Lactococcus lactis Is Enhanced by Arginine and Co-addition of MalateValérie Laroute, Chonthicha Yasaro, Waranya Narin, et al.
Molecular Biosystems|October 19, 2010
High isoelectric point sub-proteome analysis of Acinetobacter radioresistens S13 reveals envelope stress responses induced by aromatic compoundsRoberto Mazzoli, Paolo Fattori, Cristina Lamberti, et al.
Electrophoresis|May 12, 2007
Combined cup loading, bis(2-hydroxyethyl) disulfide, and protein precipitation protocols to improve the alkaline proteome of Lactobacillus hilgardiiCristina Lamberti, Enrica Pessione, Maria G Giuffrida, et al.
Archives of Microbiology|May 8, 2007
Degradation of aromatic compounds by Acinetobacter radioresistens S13: growth characteristics on single substrates and mixturesRoberto Mazzoli, Enrica Pessione, Maria G Giuffrida, et al.
Pageof 5