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The American Journal of Physiology|November 1, 1993
Paracrine effects of endocardial endothelial cells on myocyte contraction mediated via endothelinA Mebazaa, E Mayoux, K Maeda, et al.
The American Journal of Clinical Nutrition|June 24, 2004
Comparison of methods to assess change in children's body compositionJane Elberg, Jennifer R McDuffie, Nancy G Sebring, et al.
Molecular Immunology|July 28, 2009
Linear IgE-epitope mapping and comparative structural homology modeling of hazelnut and English walnut 11S globulinsJason M Robotham, Gregg G Hoffman, Suzanne S Teuber, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|May 16, 2008
Pistachio vicilin, Pis v 3, is immunoglobulin E-reactive and cross-reacts with the homologous cashew allergen, Ana o 1L N Willison, P Tawde, J M Robotham, et al.
Journal of Agricultural and Food Chemistry|June 19, 2008
Immunoglobulin E-reactive proteins in cashew (Anacardium occidentale) apple juice concentrateSarah S Comstock, Jason M Robotham, Pallavi Tawde, et al.
The American Journal of Physiology|June 1, 1997
Regulation of hepatic blood flow during resuscitation from hemorrhagic shock: role of NO and endothelinsB H Pannen, M Bauer, G F Nöldge-Schomburg, et al.
The Journal of Biological Chemistry|August 21, 2020
Identification of a novel N-linked glycan on the archaellins and S-layer protein of the thermophilic methanogen, Methanothermococcus thermolithotrophicusJohn F Kelly, Evgeny Vinogradov, Jacek Stupak, et al.
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