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Rocco Barazzoni

Showing results (101-110 of 204) with videos related to

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Clinical Nutrition (Edinburgh, Scotland)|November 26, 2010
Insulin downregulates SIRT1 and AMPK activation and is associated with changes in liver fat, but not in inflammation and mitochondrial oxidative capacity, in streptozotocin-diabetic ratRocco Barazzoni, Michela Zanetti, Mauro Sturnega, et al.
Surgery for Obesity and Related Diseases : Official Journal of the American Society for Bariatric Surgery|August 17, 2015
Gastric bypass-induced weight loss alters obesity-associated patterns of plasma pentraxin-3 and systemic inflammatory markersRocco Barazzoni, Silvia Palmisano, Gianluca Gortan Cappellari, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 3, 2018
Sarcopenic obesity: Time to meet the challengeRocco Barazzoni, Stephan C Bischoff, Yves Boirie, et al.
Diabetes, Obesity & Metabolism|October 24, 2025
Weight-reducing treatments are associated with an improvement in depression, functional health status, and quality of life: A meta-analysis of randomized controlled trialsGiovanni Antonio Silverii, Matteo Monami, Francesco Rotella, et al.
Nutrients|July 29, 2023
<i>n</i>-3 PUFA-Enriched Diet Preserves Skeletal Muscle Mitochondrial Function and Redox State and Prevents Muscle Mass Loss in Mice with Chronic Heart FailureGianluca Gortan Cappellari, Aneta Aleksova, Matteo Dal Ferro, et al.
The Journal of Clinical Endocrinology and Metabolism|July 27, 2007
Relationships between desacylated and acylated ghrelin and insulin sensitivity in the metabolic syndromeRocco Barazzoni, Michela Zanetti, Clara Ferreira, et al.
The American Journal of Clinical Nutrition|August 9, 2007
Calorie restriction accelerates the catabolism of lean body mass during 2 wk of bed restGianni Biolo, Beniamino Ciocchi, Manuela Stulle, et al.
The Journal of Nutritional Biochemistry|November 20, 2012
Treatment with n-3 polyunsaturated fatty acids reverses endothelial dysfunction and oxidative stress in experimental menopauseGianluca Gortan Cappellari, Pasquale Losurdo, Sara Mazzucco, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 18, 2021
Nutritional management of individuals with obesity and COVID-19: ESPEN expert statements and practical guidanceRocco Barazzoni, Stephan C Bischoff, Luca Busetto, et al.
Eating and Weight Disorders : EWD|October 31, 2024
Correction: Optimising healthcare transition of adolescents and young adults to adult care: a perspective statement of the Italian Society of ObesityAnita Morandi, Giuseppina Rosaria Umano, Andrea Vania, et al.
Pageof 21

Showing results (101-110 of 204) with videos related to

Sort By:
Pageof 21
Clinical Nutrition (Edinburgh, Scotland)|November 26, 2010
Insulin downregulates SIRT1 and AMPK activation and is associated with changes in liver fat, but not in inflammation and mitochondrial oxidative capacity, in streptozotocin-diabetic ratRocco Barazzoni, Michela Zanetti, Mauro Sturnega, et al.
Surgery for Obesity and Related Diseases : Official Journal of the American Society for Bariatric Surgery|August 17, 2015
Gastric bypass-induced weight loss alters obesity-associated patterns of plasma pentraxin-3 and systemic inflammatory markersRocco Barazzoni, Silvia Palmisano, Gianluca Gortan Cappellari, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 3, 2018
Sarcopenic obesity: Time to meet the challengeRocco Barazzoni, Stephan C Bischoff, Yves Boirie, et al.
Diabetes, Obesity & Metabolism|October 24, 2025
Weight-reducing treatments are associated with an improvement in depression, functional health status, and quality of life: A meta-analysis of randomized controlled trialsGiovanni Antonio Silverii, Matteo Monami, Francesco Rotella, et al.
Nutrients|July 29, 2023
<i>n</i>-3 PUFA-Enriched Diet Preserves Skeletal Muscle Mitochondrial Function and Redox State and Prevents Muscle Mass Loss in Mice with Chronic Heart FailureGianluca Gortan Cappellari, Aneta Aleksova, Matteo Dal Ferro, et al.
The Journal of Clinical Endocrinology and Metabolism|July 27, 2007
Relationships between desacylated and acylated ghrelin and insulin sensitivity in the metabolic syndromeRocco Barazzoni, Michela Zanetti, Clara Ferreira, et al.
The American Journal of Clinical Nutrition|August 9, 2007
Calorie restriction accelerates the catabolism of lean body mass during 2 wk of bed restGianni Biolo, Beniamino Ciocchi, Manuela Stulle, et al.
The Journal of Nutritional Biochemistry|November 20, 2012
Treatment with n-3 polyunsaturated fatty acids reverses endothelial dysfunction and oxidative stress in experimental menopauseGianluca Gortan Cappellari, Pasquale Losurdo, Sara Mazzucco, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 18, 2021
Nutritional management of individuals with obesity and COVID-19: ESPEN expert statements and practical guidanceRocco Barazzoni, Stephan C Bischoff, Luca Busetto, et al.
Eating and Weight Disorders : EWD|October 31, 2024
Correction: Optimising healthcare transition of adolescents and young adults to adult care: a perspective statement of the Italian Society of ObesityAnita Morandi, Giuseppina Rosaria Umano, Andrea Vania, et al.
Pageof 21