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Rocco Valluzzi

Showing results (1-10 of 14) with videos related to

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Current Opinion in Allergy and Clinical Immunology|July 18, 2018
Precision medicine in food allergyStefania Arasi, Maurizio Mennini, Rocco Valluzzi, et al.
Current Opinion in Allergy and Clinical Immunology|March 22, 2018
Food allergy trends at the crossing among socio-economics, history and geographyAlessandro Fiocchi, Lamia Dahdah, Vincenzo Fierro, et al.
Current Opinion in Allergy and Clinical Immunology|April 7, 2020
Food protein-induced enterocolitis syndrome epidemiology, diagnosis, and treatmentValentina Pecora, Rocco Valluzzi, Lamia Dahdah, et al.
Current Opinion in Allergy and Clinical Immunology|March 31, 2018
How to predict and improve prognosis of food allergyLamia Dahdah, Valentina Pecora, Carla Riccardi, et al.
International Archives of Allergy and Immunology|January 18, 2007
Etoricoxib tolerability in patients with hypersensitivity to nonsteroidal anti-inflammatory drugsMarinella Viola, Donato Quaratino, Francesco Gaeta, et al.
Current Opinion in Allergy and Clinical Immunology|April 10, 2018
How to actively treat food allergyValentina Pecora, Maurizio Mennini, Veronica Calandrelli, et al.
Journal of Clinical Medicine|July 27, 2022
Down Syndrome in FPIES: An Overwhelming and Unexpected PrevalenceValentina Pecora, Maurizio Mennini, Rocco Valluzzi, et al.
Annals of Internal Medicine|February 21, 2007
Brief communication: tolerability of meropenem in patients with IgE-mediated hypersensitivity to penicillinsAntonino Romano, Marinella Viola, Rosa-Maria Guéant-Rodriguez, et al.
International Archives of Allergy and Immunology|May 18, 2005
Celecoxib tolerability in patients with hypersensitivity (mainly cutaneous reactions) to nonsteroidal anti-inflammatory drugsMarinella Viola, Donato Quaratino, Francesco Gaeta, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|April 5, 2017
Inflammatory events during food protein-induced enterocolitis syndrome reactionsValentina Pecora, Giusi Prencipe, Rocco Valluzzi, et al.
Pageof 2

Showing results (1-10 of 14) with videos related to

Sort By:
Pageof 2
Current Opinion in Allergy and Clinical Immunology|July 18, 2018
Precision medicine in food allergyStefania Arasi, Maurizio Mennini, Rocco Valluzzi, et al.
Current Opinion in Allergy and Clinical Immunology|March 22, 2018
Food allergy trends at the crossing among socio-economics, history and geographyAlessandro Fiocchi, Lamia Dahdah, Vincenzo Fierro, et al.
Current Opinion in Allergy and Clinical Immunology|April 7, 2020
Food protein-induced enterocolitis syndrome epidemiology, diagnosis, and treatmentValentina Pecora, Rocco Valluzzi, Lamia Dahdah, et al.
Current Opinion in Allergy and Clinical Immunology|March 31, 2018
How to predict and improve prognosis of food allergyLamia Dahdah, Valentina Pecora, Carla Riccardi, et al.
International Archives of Allergy and Immunology|January 18, 2007
Etoricoxib tolerability in patients with hypersensitivity to nonsteroidal anti-inflammatory drugsMarinella Viola, Donato Quaratino, Francesco Gaeta, et al.
Current Opinion in Allergy and Clinical Immunology|April 10, 2018
How to actively treat food allergyValentina Pecora, Maurizio Mennini, Veronica Calandrelli, et al.
Journal of Clinical Medicine|July 27, 2022
Down Syndrome in FPIES: An Overwhelming and Unexpected PrevalenceValentina Pecora, Maurizio Mennini, Rocco Valluzzi, et al.
Annals of Internal Medicine|February 21, 2007
Brief communication: tolerability of meropenem in patients with IgE-mediated hypersensitivity to penicillinsAntonino Romano, Marinella Viola, Rosa-Maria Guéant-Rodriguez, et al.
International Archives of Allergy and Immunology|May 18, 2005
Celecoxib tolerability in patients with hypersensitivity (mainly cutaneous reactions) to nonsteroidal anti-inflammatory drugsMarinella Viola, Donato Quaratino, Francesco Gaeta, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|April 5, 2017
Inflammatory events during food protein-induced enterocolitis syndrome reactionsValentina Pecora, Giusi Prencipe, Rocco Valluzzi, et al.
Pageof 2