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Food Research International (Ottawa, Ont.)|June 30, 2024
Investigating the etiology of Haff disease: Optimization and validation of a sensitive LC-MS/MS method for palytoxins analysis in directly associated freshwater and marine food samples from BrazilMilena Dutra Pierezan, Cristian Rafael Kleeman, Pedro Luiz Manique Barreto, et al.
Journal of Chromatography. A|September 23, 2019
Assessing the mutagens ethylnitrolic acid and 2-methyl-1,4-dinitro-pyrrole in meat products: Sample preparation and simultaneous analysis by LC-MS/MSLuciano Molognoni, Heitor Daguer, Rodrigo Barcellos Hoff, et al.
Food Research International (Ottawa, Ont.)|October 4, 2022
Simultaneous extraction/derivatization for the analysis of sulfite by capillary electrophoresis: A high-throughput reference method to meet the demand of seafood inspectionSamantha Gonçalves, Luciano Molognoni, Heitor Daguer, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|September 29, 2015
High-throughput method for the determination of residues of β-lactam antibiotics in bovine milk by LC-MS/MSLouise Jank, Magda Targa Martins, Juliana Bazzan Arsand, et al.
Talanta|January 26, 2015
Determination of sulfonamide antibiotics and metabolites in liver, muscle and kidney samples by pressurized liquid extraction or ultrasound-assisted extraction followed by liquid chromatography-quadrupole linear ion trap-tandem mass spectrometry (HPLC-QqLIT-MS/MS)Rodrigo Barcellos Hoff, Tânia Mara Pizzolato, Maria do Carmo Ruaro Peralba, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|June 20, 2020
Determination of 62 veterinary drugs in feedingstuffs by novel pressurized liquid extraction methods and LC-MS/MSRodrigo Barcellos Hoff, Luciano Molognoni, Carolina Turnes Pasini Deolindo, et al.
Journal of Agricultural and Food Chemistry|February 13, 2019
Cost-Effective and High-Reliability Analytical Approach for Multitoxin Screening in Bivalve Mollusks by Liquid Chromatography Coupled to Tandem Mass SpectrometryLuciano Molognoni, Jacson Nascimento Dos Santos, Cristian Rafael Kleemann, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|November 8, 2013
Scope extension validation protocol: inclusion of analytes and matrices in an LC-MS/MS sulfonamide residues methodRodrigo Barcellos Hoff, Fabiano Barreto, Jéssica Melo, et al.
Food Research International (Ottawa, Ont.)|June 2, 2022
Reference LC-MS/MS method to detect fresh cheeses adulteration with wheyLuan Valdemiro Alves de Oliveira, Cristian Rafael Kleemann, Luciano Molognoni, et al.
Talanta|May 8, 2016
Determination of aminoglycoside residues in milk and muscle based on a simple and fast extraction procedure followed by liquid chromatography coupled to tandem mass spectrometry and time of flight mass spectrometryJuliana Bazzan Arsand, Louíse Jank, Magda Targa Martins, et al.
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