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Nutrition (Burbank, Los Angeles County, Calif.)|March 2, 2024
High linoleic acid levels in red blood cells predict a poor response to neoadjuvant chemotherapy in human epidermal growth factor receptor type 2-positive breast cancer patientsRodrigo Valenzuela, Benjamín Walbaum, Camila Farias, et al.
Nutricion Hospitalaria|September 1, 2021
[Controversy about the critical role of long-chain polyunsaturated fatty acids, arachidonic acid (ARA) and docosahexaenoic acid (DHA), during infancy]Cristina Campoy, Aida Maribel Chisaguano Tonato, Andrea de la Garza Puentes, et al.
The Journal of Nutritional Biochemistry|May 19, 2026
Attenuation of diet-induced hepatic steatosis by capric acid-rich MLM structured lipids in an obese mouse modelAngie Vanessa Caicedo-Paz, Camila Andrea Farías-Castro, Cassamo Ussemane Mussagy, et al.
Basic & Clinical Pharmacology & Toxicology|May 8, 2009
Gln(27)-->Glubeta(2)-adrenergic receptor polymorphism in heart failure patients: differential clinical and oxidative response to carvedilolRodrigo Troncoso, Francisco Moraga, Mario Chiong, et al.
Immunology and Cell Biology|August 18, 2010
Interleukin 10 decreases MICA expression on melanoma cell surfaceAntonio E Serrano, Evelyn Menares-Castillo, Macarena Garrido-Tapia, et al.
Revista Medica De Chile|June 23, 2022
[Clinical and epidemiological characteristics of the Philadelphia negative myeloproliferative neoplasms in Chile]Ximena Valladares, Rafael Benavente, Christine Rojas, et al.
Revista Medica De Chile|June 23, 2022
[Clinical and epidemiological characteristics of the Philadelphia negative myeloproliferative neoplasms in Chile]Ximena Valladares, Rafael Benavente, Christine Rojas, et al.
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