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Animals : an Open Access Journal From MDPI|February 6, 2021
Circulating Non-Esterified Fatty Acids as Biomarkers for Fat Content and Composition in PigsMarc Tor, Francesca Vilaró, Roger Ros-Freixedes, et al.
Genetics, Selection, Evolution : GSE|September 24, 2022
Genomic prediction with whole-genome sequence data in intensely selected pig linesRoger Ros-Freixedes, Martin Johnsson, Andrew Whalen, et al.
Genetics, Selection, Evolution : GSE|December 22, 2018
Sequence variation, evolutionary constraint, and selection at the CD163 gene in pigsMartin Johnsson, Roger Ros-Freixedes, Gregor Gorjanc, et al.
Genetics, Selection, Evolution : GSE|June 26, 2021
Genetic variation in recombination rate in the pigMartin Johnsson, Andrew Whalen, Roger Ros-Freixedes, et al.
G3 (Bethesda, Md.)|December 20, 2018
A Strategy To Exploit Surrogate Sire Technology in Livestock Breeding ProgramsPaolo Gottardo, Gregor Gorjanc, Mara Battagin, et al.
Scientific Reports|August 22, 2024
Hybrid assembly and comparative genomics unveil insights into the evolution and biology of the red-legged partridgeAbderrahmane Eleiwa, Jesus Nadal, Ester Vilaprinyo, et al.
Genetics, Selection, Evolution : GSE|June 15, 2023
A genome-wide association study for loin depth and muscle pH in pigs from intensely selected purebred linesSuzanne Desire, Martin Johnsson, Roger Ros-Freixedes, et al.
Genetics, Selection, Evolution : GSE|September 23, 2021
Genetic architecture and major genes for backfat thickness in pig lines of diverse genetic backgroundsMiguel Gozalo-Marcilla, Jaap Buntjer, Martin Johnsson, et al.
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