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Nutrition (Burbank, Los Angeles County, Calif.)|April 29, 2019
In search of nutritional anti-aging targets: TOR inhibitors, SASP modulators, and BCL-2 family suppressorsRohit Sharma, Yogendra Padwad
Ageing Research Reviews|August 19, 2020
Nutraceuticals-Based Immunotherapeutic Concepts and Opportunities for the Mitigation of Cellular Senescence and Aging: A Narrative ReviewRohit Sharma, Yogendra Padwad
Nutrition (Burbank, Los Angeles County, Calif.)|April 14, 2020
Plant-polyphenols based second-generation synbiotics: Emerging concepts, challenges, and opportunitiesRohit Sharma, Yogendra Padwad
Gut Microbes|December 11, 2019
Probiotic bacteria as modulators of cellular senescence: emerging concepts and opportunitiesRohit Sharma, Yogendra Padwad
Biogerontology|February 12, 2020
Preadipocyte secretory factors differentially modulate murine macrophage functions during aging which are reversed by the application of phytochemical EGCGRavi Kumar, Anamika Sharma, Yogendra Padwad, et al.
Inflammopharmacology|December 7, 2018
Berberis lycium Royle fruit extract mitigates oxi-inflammatory stress by suppressing NF-κB/MAPK signalling cascade in activated macrophages and Treg proliferation in splenic lymphocytesAnamika Sharma, Rohit Sharma, Dinesh Kumar, et al.
Biogerontology|March 22, 2026
Epigallocatechin gallate mitigates oxidative stress-induced transient senescence and injury by preserving mitochondrial integrity and restoring redox-inflammatory homeostasis in murine macrophagesRavi Kumar, Abhishek Goel, Rohit Sharma, et al.
Probiotics and Antimicrobial Proteins|July 24, 2019
Cell-Free Culture Supernatant of Probiotic Lactobacillus fermentum Protects Against H2O2-Induced Premature Senescence by Suppressing ROS-Akt-mTOR Axis in Murine PreadipocytesRavi Kumar, Anamika Sharma, Mahesh Gupta, et al.
Experimental Cell Research|July 8, 2019
Phloretin and phloridzin improve insulin sensitivity and enhance glucose uptake by subverting PPARγ/Cdk5 interaction in differentiated adipocytesShiv Kumar, Kajal Sinha, Rohit Sharma, et al.
The Journal of Nutritional Biochemistry|May 26, 2022
Long-term consumption of green tea EGCG enhances murine health span by mitigating multiple aspects of cellular senescence in mitotic and post-mitotic tissues, gut dysbiosis, and immunosenescenceRohit Sharma, Ravi Kumar, Anamika Sharma, et al.
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