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Rohith N Thota

Showing results (1-10 of 18) with videos related to

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Lipids in Health and Disease|January 28, 2019
Curcumin and/or omega-3 polyunsaturated fatty acids supplementation reduces insulin resistance and blood lipids in individuals with high risk of type 2 diabetes: a randomised controlled trialRohith N Thota, Shamasunder H Acharya, Manohar L Garg
Lipids in Health and Disease|May 6, 2020
GlucoTRIG: a novel tool to determine the nutritional quality of foods and meals in general populationRohith N Thota, Paul J Moughan, Harjinder Singh, et al.
Frontiers in Nutrition|March 21, 2022
Significance of Postprandial Insulin and Triglycerides to Evaluate the Metabolic Response of Composite Meals Differing in Nutrient Composition - A Randomized Cross-Over TrialRohith N Thota, Paul J Moughan, Harjinder Singh, et al.
Trials|November 30, 2016
Curcumin and long-chain Omega-3 polyunsaturated fatty acids for Prevention of type 2 Diabetes (COP-D): study protocol for a randomised controlled trialRohith N Thota, Shamasunder H Acharya, Kylie A Abbott, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|November 22, 2020
Dietary supplementation with docosahexaenoic acid rich fish oil increases circulating levels of testosterone in overweight and obese menKylie Abbott, Tracy L Burrows, Shamasunder Acharya, et al.
Pancreas|January 6, 2023
Association of Islet Amyloid Polypeptide to C-Peptide Ratio With Cystic Fibrosis-Related Diabetes: A Prospective Cross-sectional StudyRohith N Thota, Katie Wynne, Shyamala Pradeepan, et al.
The American Journal of Clinical Nutrition|September 30, 2016
Do ω-3 PUFAs affect insulin resistance in a sex-specific manner? A systematic review and meta-analysis of randomized controlled trialsKylie A Abbott, Tracy L Burrows, Rohith N Thota, et al.
Nutrients|May 28, 2022
Association between Plasma Trimethylamine N-Oxide Levels and Type 2 Diabetes: A Case Control StudyNora A Kalagi, Rohith N Thota, Elizabeth Stojanovski, et al.
Nutrients|February 25, 2023
Plasma Trimethylamine N-Oxide Levels Are Associated with Poor Kidney Function in People with Type 2 DiabetesNora A Kalagi, Rohith N Thota, Elizabeth Stojanovski, et al.
Scientific Reports|September 14, 2018
Curcumin alleviates postprandial glycaemic response in healthy subjects: A cross-over, randomized controlled studyRohith N Thota, Cintia B Dias, Kylie A Abbott, et al.
Pageof 2

Showing results (1-10 of 18) with videos related to

Sort By:
Pageof 2
Lipids in Health and Disease|January 28, 2019
Curcumin and/or omega-3 polyunsaturated fatty acids supplementation reduces insulin resistance and blood lipids in individuals with high risk of type 2 diabetes: a randomised controlled trialRohith N Thota, Shamasunder H Acharya, Manohar L Garg
Lipids in Health and Disease|May 6, 2020
GlucoTRIG: a novel tool to determine the nutritional quality of foods and meals in general populationRohith N Thota, Paul J Moughan, Harjinder Singh, et al.
Frontiers in Nutrition|March 21, 2022
Significance of Postprandial Insulin and Triglycerides to Evaluate the Metabolic Response of Composite Meals Differing in Nutrient Composition - A Randomized Cross-Over TrialRohith N Thota, Paul J Moughan, Harjinder Singh, et al.
Trials|November 30, 2016
Curcumin and long-chain Omega-3 polyunsaturated fatty acids for Prevention of type 2 Diabetes (COP-D): study protocol for a randomised controlled trialRohith N Thota, Shamasunder H Acharya, Kylie A Abbott, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|November 22, 2020
Dietary supplementation with docosahexaenoic acid rich fish oil increases circulating levels of testosterone in overweight and obese menKylie Abbott, Tracy L Burrows, Shamasunder Acharya, et al.
Pancreas|January 6, 2023
Association of Islet Amyloid Polypeptide to C-Peptide Ratio With Cystic Fibrosis-Related Diabetes: A Prospective Cross-sectional StudyRohith N Thota, Katie Wynne, Shyamala Pradeepan, et al.
The American Journal of Clinical Nutrition|September 30, 2016
Do ω-3 PUFAs affect insulin resistance in a sex-specific manner? A systematic review and meta-analysis of randomized controlled trialsKylie A Abbott, Tracy L Burrows, Rohith N Thota, et al.
Nutrients|May 28, 2022
Association between Plasma Trimethylamine N-Oxide Levels and Type 2 Diabetes: A Case Control StudyNora A Kalagi, Rohith N Thota, Elizabeth Stojanovski, et al.
Nutrients|February 25, 2023
Plasma Trimethylamine N-Oxide Levels Are Associated with Poor Kidney Function in People with Type 2 DiabetesNora A Kalagi, Rohith N Thota, Elizabeth Stojanovski, et al.
Scientific Reports|September 14, 2018
Curcumin alleviates postprandial glycaemic response in healthy subjects: A cross-over, randomized controlled studyRohith N Thota, Cintia B Dias, Kylie A Abbott, et al.
Pageof 2