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EFSA Journal. European Food Safety Authority|September 15, 2023
Update of the risk assessment of mineral oil hydrocarbons in food, Dieter Schrenk, Margherita Bignami, et al.
EFSA Journal. European Food Safety Authority|August 31, 2023
Risk assessment of ochratoxin A in food, Dieter Schrenk, Laurent Bodin, et al.
EFSA Journal. European Food Safety Authority|January 25, 2024
Update of the risk assessment of polybrominated diphenyl ethers (PBDEs) in food, Dieter Schrenk, Margherita Bignami, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Evaluation of the health risks related to the presence of cyanogenic glycosides in foods other than raw apricot kernels, Dieter Schrenk, Margherita Bignami, et al.
EFSA Journal. European Food Safety Authority|July 29, 2025
Guidance on the use of read-across for chemical safety assessment in food and feed, Susanne Hougaard Bennekou, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|March 13, 2024
Risks for animal and human health related to the presence of polychlorinated naphthalenes (PCNs) in feed and food, Dieter Schrenk, Margherita Bignami, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Effect on public health of a possible increase of the maximum level for 'aflatoxin total' from 4 to 10 μg/kg in peanuts and processed products thereof, intended for direct human consumption or use as an ingredient in foodstuffs, Helle Katrine Knutsen, Jan Alexander, et al.
EFSA Journal. European Food Safety Authority|July 16, 2024
Update of the scientific opinion on tetrabromobisphenol A (TBBPA) and its derivatives in food, Dieter Schrenk, Margherita Bignami, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Scientific opinion on the risks for animal and human health related to the presence of quinolizidine alkaloids in feed and food, in particular in lupins and lupin-derived products, Dieter Schrenk, Laurent Bodin, et al.
EFSA Journal. European Food Safety Authority|July 3, 2024
Risk assessment of small organoarsenic species in food, Dieter Schrenk, Margherita Bignami, et al.
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