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Ronald Frank

Showing results (11-20 of 96) with videos related to

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FEMS Microbiology Letters|January 17, 2009
The chaotrope-soluble glycoprotein GP1 is a constituent of the insoluble glycoprotein framework of the Chlamydomonas cell wallJürgen Voigt, Ronald Frank, Johannes Wöstemeyer
Analytical and Bioanalytical Chemistry|April 5, 2003
Epitope-targeted proteome analysis: towards a large-scale automated protein-protein-interaction mapping utilizing synthetic peptide arraysKrzysztof Bialek, Andrzej Swistowski, Ronald Frank
The Journal of Biological Chemistry|August 4, 2007
The chaotrope-soluble glycoprotein GP2 is a precursor of the insoluble glycoprotein framework of the Chlamydomonas cell wallJürgen Voigt, Johannes Woestemeyer, Ronald Frank
Journal of Chemical Biology|October 17, 2014
EU-OPENSCREEN-chemical tools for the study of plant biology and resistance mechanismsTorsten Meiners, Bahne Stechmann, Ronald Frank
Social Science & Medicine (1982)|June 17, 2015
Higher body mass index, less exercise, but healthier eating in married adults: Nine representative surveys across EuropeJutta Mata, Ronald Frank, Ralph Hertwig
IEEE/ACM Transactions on Computational Biology and Bioinformatics|November 3, 2007
Inference of genetic regulatory networks with recurrent neural network models using particle swarm optimizationRui Xu, Donald Wunsch Ii, Ronald Frank
Biochemical and Biophysical Research Communications|July 6, 2011
The Saccharomyces cerevisiae ubiquitin E3 ligase Asr1p targets calmodulin for ubiquitylationThomas Fries, Ronald Frank, Susanne M Bailer
Journal of Molecular Biology|October 7, 2004
Systematic delineation of a calmodulin peptide interactionClaus Hultschig, Hans-Jürgen Hecht, Ronald Frank
Advances in Biochemical Engineering/Biotechnology|April 18, 2008
Large-scale analysis of protein-protein interactions using cellulose-bound peptide arraysUlrike Beutling, Kai Städing, Theresia Stradal, et al.
Appetite|December 15, 2022
Education- and income-related differences in processed meat consumption across Europe: The role of food-related attitudesJutta Mata, Philipp Kadel, Ronald Frank, et al.
Pageof 10

Showing results (11-20 of 96) with videos related to

Sort By:
Pageof 10
FEMS Microbiology Letters|January 17, 2009
The chaotrope-soluble glycoprotein GP1 is a constituent of the insoluble glycoprotein framework of the Chlamydomonas cell wallJürgen Voigt, Ronald Frank, Johannes Wöstemeyer
Analytical and Bioanalytical Chemistry|April 5, 2003
Epitope-targeted proteome analysis: towards a large-scale automated protein-protein-interaction mapping utilizing synthetic peptide arraysKrzysztof Bialek, Andrzej Swistowski, Ronald Frank
The Journal of Biological Chemistry|August 4, 2007
The chaotrope-soluble glycoprotein GP2 is a precursor of the insoluble glycoprotein framework of the Chlamydomonas cell wallJürgen Voigt, Johannes Woestemeyer, Ronald Frank
Journal of Chemical Biology|October 17, 2014
EU-OPENSCREEN-chemical tools for the study of plant biology and resistance mechanismsTorsten Meiners, Bahne Stechmann, Ronald Frank
Social Science & Medicine (1982)|June 17, 2015
Higher body mass index, less exercise, but healthier eating in married adults: Nine representative surveys across EuropeJutta Mata, Ronald Frank, Ralph Hertwig
IEEE/ACM Transactions on Computational Biology and Bioinformatics|November 3, 2007
Inference of genetic regulatory networks with recurrent neural network models using particle swarm optimizationRui Xu, Donald Wunsch Ii, Ronald Frank
Biochemical and Biophysical Research Communications|July 6, 2011
The Saccharomyces cerevisiae ubiquitin E3 ligase Asr1p targets calmodulin for ubiquitylationThomas Fries, Ronald Frank, Susanne M Bailer
Journal of Molecular Biology|October 7, 2004
Systematic delineation of a calmodulin peptide interactionClaus Hultschig, Hans-Jürgen Hecht, Ronald Frank
Advances in Biochemical Engineering/Biotechnology|April 18, 2008
Large-scale analysis of protein-protein interactions using cellulose-bound peptide arraysUlrike Beutling, Kai Städing, Theresia Stradal, et al.
Appetite|December 15, 2022
Education- and income-related differences in processed meat consumption across Europe: The role of food-related attitudesJutta Mata, Philipp Kadel, Ronald Frank, et al.
Pageof 10