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Nutrition Today|July 20, 2002
National Nutrition Data: Contributions and ChallengesRonette R. BriefelAnnual Review of Nutrition|June 11, 2004
Secular trends in dietary intake in the United StatesRonette R Briefel, Clifford L JohnsonJournal of the American Dietetic Association|January 27, 2009
Consumption of low-nutrient, energy-dense foods and beverages at school, home, and other locations among school lunch participants and nonparticipantsRonette R Briefel, Ander Wilson, Philip M GleasonPreventing Chronic Disease|September 25, 2015
Parents' Perceptions and Adherence to Children's Diet and Activity Recommendations: the 2008 Feeding Infants and Toddlers StudyRonette R Briefel, Denise M Deming, Kathleen C ReidyJournal of the American Dietetic Association|January 1, 2004
Feeding infants and toddlers study: Improvements needed in meeting infant feeding recommendationsRonette R Briefel, Kathleen Reidy, Vatsala Karwe, et al.Journal of Nutrition Education and Behavior|May 10, 2014
Infant feeding practices and food consumption patterns of children participating in WICDenise M Deming, Ronette R Briefel, Kathleen C ReidyJournal of the Academy of Nutrition and Dietetics|January 29, 2013
Reducing calories and added sugars by improving children's beverage choicesRonette R Briefel, Ander Wilson, Charlotte Cabili, et al.Journal of Obesity|May 28, 2013
Expanding the role of primary care in the prevention and treatment of childhood obesity: a review of clinic- and community-based recommendations and interventionsMichaela Vine, Margaret B Hargreaves, Ronette R Briefel, et al.Journal of the American Dietetic Association|January 1, 2004
Toddlers' transition to table foods: Impact on nutrient intakes and food patternsRonette R Briefel, Kathleen Reidy, Vatsala Karwe, et al.Journal of the American Dietetic Association|January 27, 2009
School food environments and practices affect dietary behaviors of US public school childrenRonette R Briefel, Mary Kay Crepinsek, Charlotte Cabili, et al.Pageof 2