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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
February 6, 2026
Response to the Letter to the Editor: "Translational Perspectives on Dietary Prebiotics and Iron for Reducing Rice Cadmium Bioavailability"
Rong-Yue Xue, Hong-Bo Li
Journal of Hazardous Materials
|
July 8, 2022
Responses to Comments on "Cadmium oral bioavailability is affected by calcium and phytate contents in food: Evidence from leafy vegetables in mice"
Hong-Bo Li, Rong-Yue Xue, Xin-Ying Lin, et al.
Pharmaceuticals (Basel, Switzerland)
|
November 25, 2023
Novel Role of Molecular Hydrogen: The End of Ophthalmic Diseases?
Si-Yu Li, Rong-Yue Xue, Hao Wu, et al.
Environmental Science & Technology
|
October 5, 2023
Mechanistic Insights into Effects of Different Dietary Polyphenol Supplements on Arsenic Bioavailability, Biotransformation, and Toxicity Based on a Mouse Model
Lei Zhou, Xin-Ying Lin, Rong-Yue Xue, et al.
The Science of the Total Environment
|
June 2, 2022
Nickel oral bioavailability in contaminated soils using a mouse urinary excretion bioassay: Variation with bioaccessibility
Jia-Hui Liang, Xin-Ying Lin, Dan-Kun Huang, et al.
The Science of the Total Environment
|
November 2, 2024
Cadmium bioavailability in market nori and kelp: A comparison with rice and mechanisms underlying reduction in rice cadmium bioavailability with nori and kelp consumption
Xu Duan, Lei Zhou, Sheng-Zhi Chen, et al.
The Science of the Total Environment
|
December 13, 2024
Consuming probiotics protects against cadmium exposure from rice consumption while promotes gut health: An assessment based on a mouse model
Jin-Feng Xi, Lei Zhou, Yao-Sheng Zhang, et al.
The Science of the Total Environment
|
November 12, 2023
Sex-dependent effects of rice cadmium exposure on body weight, gut microflora, and kidney metabolomics based on a mouse model
Jin-Lei Yang, Shan Chen, Jin-Feng Xi, et al.
Environmental Science & Technology
|
February 13, 2025
Gut Dysbiosis Exacerbates Intestinal Absorption of Cadmium and Arsenic from Cocontaminated Rice in Mice Due to Impaired Intestinal Barrier Functions
Lei Zhou, Sheng-Zhi Chen, Yuan-Yuan Li, et al.
Journal of Agricultural and Food Chemistry
|
February 7, 2026
Different Cadmium Bioavailability from Wheat and Rice Dictates Toxicity via Distinct Intestinal Pathways in Mice
Rong-Yue Xue, Lu Zhou, Hong-Bo Li, et al.
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Search research articles
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Showing results (1-10 of 18) with videos related to
Sort By:
Page
of 2
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
February 6, 2026
Response to the Letter to the Editor: "Translational Perspectives on Dietary Prebiotics and Iron for Reducing Rice Cadmium Bioavailability"
Rong-Yue Xue, Hong-Bo Li
Journal of Hazardous Materials
|
July 8, 2022
Responses to Comments on "Cadmium oral bioavailability is affected by calcium and phytate contents in food: Evidence from leafy vegetables in mice"
Hong-Bo Li, Rong-Yue Xue, Xin-Ying Lin, et al.
Pharmaceuticals (Basel, Switzerland)
|
November 25, 2023
Novel Role of Molecular Hydrogen: The End of Ophthalmic Diseases?
Si-Yu Li, Rong-Yue Xue, Hao Wu, et al.
Environmental Science & Technology
|
October 5, 2023
Mechanistic Insights into Effects of Different Dietary Polyphenol Supplements on Arsenic Bioavailability, Biotransformation, and Toxicity Based on a Mouse Model
Lei Zhou, Xin-Ying Lin, Rong-Yue Xue, et al.
The Science of the Total Environment
|
June 2, 2022
Nickel oral bioavailability in contaminated soils using a mouse urinary excretion bioassay: Variation with bioaccessibility
Jia-Hui Liang, Xin-Ying Lin, Dan-Kun Huang, et al.
The Science of the Total Environment
|
November 2, 2024
Cadmium bioavailability in market nori and kelp: A comparison with rice and mechanisms underlying reduction in rice cadmium bioavailability with nori and kelp consumption
Xu Duan, Lei Zhou, Sheng-Zhi Chen, et al.
The Science of the Total Environment
|
December 13, 2024
Consuming probiotics protects against cadmium exposure from rice consumption while promotes gut health: An assessment based on a mouse model
Jin-Feng Xi, Lei Zhou, Yao-Sheng Zhang, et al.
The Science of the Total Environment
|
November 12, 2023
Sex-dependent effects of rice cadmium exposure on body weight, gut microflora, and kidney metabolomics based on a mouse model
Jin-Lei Yang, Shan Chen, Jin-Feng Xi, et al.
Environmental Science & Technology
|
February 13, 2025
Gut Dysbiosis Exacerbates Intestinal Absorption of Cadmium and Arsenic from Cocontaminated Rice in Mice Due to Impaired Intestinal Barrier Functions
Lei Zhou, Sheng-Zhi Chen, Yuan-Yuan Li, et al.
Journal of Agricultural and Food Chemistry
|
February 7, 2026
Different Cadmium Bioavailability from Wheat and Rice Dictates Toxicity via Distinct Intestinal Pathways in Mice
Rong-Yue Xue, Lu Zhou, Hong-Bo Li, et al.
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of 2