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Health Affairs (Project Hope)|November 4, 2015
A Food Systems Approach To Healthy Food And Agriculture PolicyRoni A Neff, Kathleen Merrigan, David WallingaJournal of Medical Internet Research|July 28, 2009
Periodic prompts and reminders in health promotion and health behavior interventions: systematic reviewJillian P Fry, Roni A NeffAmerican Journal of Public Health|July 21, 2005
Regulatory parallels to Daubert: stakeholder influence, "sound science," and the delayed adoption of health-protective standardsRoni A Neff, Lynn R GoldmanHealth Affairs (Project Hope)|November 4, 2015
Reducing Food Loss And Waste While Improving The Public's HealthRoni A Neff, Rebecca Kanter, Stefanie VandevijvereHealth Affairs (Project Hope)|March 3, 2010
Agricultural policy and childhood obesity: a food systems and public health commentaryDavid WallingaJournal of Hunger & Environmental Nutrition|November 23, 2012
Today's Food System: How Healthy Is It?David WallingaSaudi Journal of Biological Sciences|November 26, 2019
Understanding and addressing waste of food in the Kingdom of Saudi ArabiaMirza Barjees Baig, Irena Gorski, Roni A NeffPublic Health Nutrition|August 16, 2008
Yesterday's dinner, tomorrow's weather, today's news? US newspaper coverage of food system contributions to climate changeRoni A Neff, Iris L Chan, Katherine Clegg SmithJournal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|October 23, 2023
Commercial weight-loss diets, greenhouse gas emissions and freshwater consumptionRoni A Neff, Rebecca J Ramsing, Brent F KimPageof 7