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Nutrients|January 11, 2022
Moving towards a Healthier Dietary Pattern Free of Ultra-Processed FoodsRosa CasasMolecules (Basel, Switzerland)|November 4, 2020
Wine Intake in the Framework of a Mediterranean Diet and Chronic Non-Communicable Diseases: A Short Literature Review of the Last 5 YearsSimona Minzer, Ramon Estruch, Rosa CasasNutrients|January 21, 2022
Clinical Impact of Mediterranean Diet Adherence before and after Bariatric Surgery: A Narrative ReviewIsabella Gastaldo, Rosa Casas, Violeta MoizéEndocrine, Metabolic & Immune Disorders Drug Targets|November 17, 2017
The Protective Effects of Extra Virgin Olive Oil on Immune-mediated Inflammatory ResponsesRosa Casas, Ramon Estruch, Emilio SacanellaNutrients|November 8, 2018
Influence of Bioactive Nutrients on the Atherosclerotic Process: A ReviewRosa Casas, Ramon Estruch, Emilio SacanellaEndocrine, Metabolic & Immune Disorders Drug Targets|September 23, 2014
The immune protective effect of the Mediterranean diet against chronic low-grade inflammatory diseasesRosa Casas, Emilio Sacanella, Ramon EstruchNutrients|December 3, 2020
Impact of Sugary Food Consumption on Pregnancy: A ReviewRosa Casas, Sara Castro Barquero, Ramon EstruchNutrients|April 2, 2020
The Effect of Alcohol on Cardiovascular Risk Factors: Is There New Information?Simona Minzer, Ricardo Arturo Losno, Rosa CasasNutrients|October 9, 2019
Relation of Fruits and Vegetables with Major Cardiometabolic Risk Factors, Markers of Oxidation, and InflammationMaria Lapuente, Ramon Estruch, Mana Shahbaz, et al.Pageof 14