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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|August 21, 2012
Human exposure to polycyclic aromatic hydrocarbons (PAHs) using data from a duplicate diet study in Catalonia, SpainIsabel Martorell, Antonio Nieto, Martí Nadal, et al.
Journal of Chromatography. A|May 6, 2004
Quantification from highly drifted and overlapped chromatographic peaks using second-order calibration methodsEnric Comas, R Ana Gimeno, Joan Ferré, et al.
Environment International|July 19, 2014
Exposure to nitrosamines in thirdhand tobacco smoke increases cancer risk in non-smokersNoelia Ramírez, Mustafa Z Özel, Alastair C Lewis, et al.
Journal of Separation Science|August 22, 2012
Hypercrosslinked strong anion-exchange resin for extraction of acidic pharmaceuticals from environmental waterDominika Bratkowska, Arlene Davies, Núria Fontanals, et al.
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