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Nutrients|March 15, 2020
Social and Economic Factors and Malnutrition or the Risk of Malnutrition in the Elderly: A Systematic Review and Meta-Analysis of Observational StudiesMaria Besora-Moreno, Elisabet Llauradó, Lucia Tarro, et al.
Clinica E Investigacion En Arteriosclerosis : Publicacion Oficial De La Sociedad Espanola De Arteriosclerosis|June 19, 2016
[Using plant sterols in clinical practice: From the chemistry to the clinic]José Félix Meco López, Vicente Pascual Fuster, Rosa Solà Alberich
International Journal of Environmental Research and Public Health|March 19, 2020
Effectiveness of Workplace Interventions for Improving Absenteeism, Productivity, and Work Ability of Employees: A Systematic Review and Meta-Analysis of Randomized Controlled TrialsLucia Tarro, Elisabet Llauradó, Gemma Ulldemolins, et al.
The Journal of Adolescent Health : Official Publication of the Society for Adolescent Medicine|September 7, 2014
Follow-up of a healthy lifestyle education program (the Educació en Alimentació Study): 2 years after cessation of interventionLucia Tarro, Elisabet Llauradó, David Moriña, et al.
Methods in Molecular Biology (Clifton, N.J.)|March 3, 2022
A Fluorescence-Based In Vitro Method to Assess Cholesterol EffluxSara Fernández-Castillejo, Anna Pedret, Úrsula Catalán Santos, et al.
Digital Health|March 7, 2022
The "Healthy Meals" web app for the assessment of nutritional content and food allergens in restaurant meals: Development, evaluation and validationFloriana Mandracchia, Lucia Tarro, Elisabet Llauradó, et al.
Public Health|May 7, 2024
A 16-month follow-up after a youth-led social marketing intervention to encourage healthy lifestyles in children (aged 9 at baseline and 11 at follow-up) from disadvantaged neighbourhoods: the European Youth Tackling Obesity-Kids projectElisabet Llauradó, Anna Pedret, Rosa Mari Valls, et al.
Nutrients|August 10, 2021
Evaluating Mediterranean Diet-Adherent, Healthy and Allergen-Free Meals Offered in Tarragona Province Restaurants (Catalonia, Spain): A Cross-Sectional StudyFloriana Mandracchia, Elisabet Llauradó, Rosa Maria Valls, et al.
International Journal for Quality in Health Care : Journal of the International Society for Quality in Health Care|May 23, 2018
Involving young people in health promotion, research and policy-making: practical recommendationsMagaly Aceves-Martins, Aixa Y Aleman-Diaz, Montse Giralt, et al.
Genes & Nutrition|June 7, 2012
Polymorphisms in LEP and NPY genes modify the response to soluble fibre Plantago ovata husk intake on cardiovascular risk biomarkersAnna Crescenti, Rosa Solà, Rosa M Valls, et al.
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