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Biomedicines|August 7, 2020
Phenol-Enriched Virgin Olive Oil Promotes Macrophage-Specific Reverse Cholesterol Transport In VivoLídia Cedó, Sara Fernández-Castillejo, Laura Rubió, et al.
Angewandte Chemie (International Ed. in English)|March 22, 2019
Aqueous Stable Gold Nanostar/ZIF-8 Nanocomposites for Light-Triggered Release of Active Cargo Inside Living CellsCarolina Carrillo-Carrión, Raquel Martínez, María F Navarro Poupard, et al.
European Journal of Nutrition|July 15, 2020
Effects of hesperidin in orange juice on blood and pulse pressures in mildly hypertensive individuals: a randomized controlled trial (Citrus study)Rosa M Valls, Anna Pedret, Lorena Calderón-Pérez, et al.
Molecular Nutrition & Food Research|June 30, 2018
Cardiovascular Benefits of Phenol-Enriched Virgin Olive Oils: New Insights from the Virgin Olive Oil and HDL Functionality (VOHF) StudyAnna Pedret, Sara Fernández-Castillejo, Rosa-Maria Valls, et al.
The Journal of Nutrition|July 3, 2015
Olive Oil Polyphenols Decrease LDL Concentrations and LDL Atherogenicity in Men in a Randomized Controlled TrialÁlvaro Hernáez, Alan T Remaley, Marta Farràs, et al.
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