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International Journal of Food Microbiology|July 7, 2007
Bacteriocin-based strategies for food biopreservationAntonio Gálvez, Hikmate Abriouel, Rosario Lucas López, et al.APMIS : Acta Pathologica, Microbiologica, Et Immunologica Scandinavica|October 6, 2016
The human gastrointestinal tract and oral microbiota in inflammatory bowel disease: a state of the science reviewRosario Lucas López, María José Grande Burgos, Antonio Gálvez, et al.Critical Reviews in Biotechnology|June 5, 2015
Application of bacteriophages in post-harvest control of human pathogenic and food spoiling bacteriaRubén Pérez Pulido, Maria José Grande Burgos, Antonio Gálvez, et al.Food Microbiology|February 10, 2010
Antibacterial activity of carvacrol and 2-nitro-1-propanol against single and mixed populations of foodborne pathogenic bacteria in corn flour doughElena Ortega Morente, Hikmate Abriouel, Rosario Lucas López, et al.Food Microbiology|October 20, 2009
Microbial diversity changes in soybean sprouts treated with enterocin AS-48Antonio Cobo Molinos, Hikmate Abriouel, Nabil Ben Omar, et al.International Journal of Food Microbiology|June 24, 2008
Detection of ebp (endocarditis- and biofilm-associated pilus) genes in enterococcal isolates from clinical and non-clinical originAntonio Cobo Molinos, Hikmate Abriouel, Nabil Ben Omar, et al.Journal of Food Science|November 10, 2009
Antistaphylococcal effect of enterocin AS-48 in bakery ingredients of vegetable origin, alone and in combination with selected antimicrobialsPilar Martinez Viedma, Hikmate Abriouel, Nabil Ben Omar, et al.Foodborne Pathogens and Disease|March 11, 2009
Multilocus sequence typing of Enterococcus faecalis from vegetable foods reveals two new sequence typesMaria José Grande Burgos, Rosario Lucas López, Hikmate Abriouel, et al.International Journal of Food Microbiology|July 18, 2006
Culture-independent analysis of the microbial composition of the African traditional fermented foods poto poto and dégué by using three different DNA extraction methodsHikmate Abriouel, Nabil Ben Omar, Rosario Lucas López, et al.Journal of Food Protection|September 3, 2009
Assay of enterocin AS-48 for inhibition of foodborne pathogens in dessertsPilar Martinez Viedma, Hikmate Abriouel, Nabil Ben Omar, et al.Pageof 4