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Nutrients|March 10, 2022
Adverse Effects of Infant Formula Made with Corn-Syrup Solids on the Development of Eating Behaviors in Hispanic ChildrenHailey E Hampson, Roshonda B Jones, Paige K Berger, et al.
Environmental Research|December 9, 2017
Exposure to traffic-related air pollution and the composition of the gut microbiota in overweight and obese adolescentsTanya L Alderete, Roshonda B Jones, Zhanghua Chen, et al.
The Journal of Nutrition|March 11, 2021
Longitudinal Changes in Human Milk Oligosaccharides (HMOs) Over the Course of 24 Months of LactationJasmine F Plows, Paige K Berger, Roshonda B Jones, et al.
Food Science & Nutrition|April 12, 2021
Specific amino acids but not total protein attenuate postpartum weight gain among Hispanic women from Southern CaliforniaLaura E Wild, Tanya L Alderete, Noopur C Naik, et al.
Pediatric Obesity|December 28, 2020
Timing of food consumption in Hispanic adolescents with obesityAlaina P Vidmar, Roshonda B Jones, Choo Phei Wee, et al.
Scientific Reports|March 23, 2018
An Aberrant Microbiota is not Strongly Associated with Incidental Colonic DiverticulosisRoshonda B Jones, Anthony A Fodor, Anne F Peery, et al.
The Journal of Pediatrics|December 31, 2021
Development and Validation of a Prediction Model for Infant Fat MassJasmine F Plows, Paige K Berger, Roshonda B Jones, et al.
The American Journal of Clinical Nutrition|October 6, 2020
Associations of maternal fructose and sugar-sweetened beverage and juice intake during lactation with infant neurodevelopmental outcomes at 24 monthsPaige K Berger, Jasmine F Plows, Roshonda B Jones, et al.
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