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Plos One|September 1, 2017
Regulation of myoblast differentiation by metabolic perturbations induced by metforminTheodora Pavlidou, Marco Rosina, Claudia Fuoco, et al.Chest|November 13, 2004
Source of exhaled nitric oxide in primary biliary cirrhosisGiovanni Rolla, Luisa Brussino, Ermanno Scappaticci, et al.BMJ Case Reports|April 6, 2012
Concurrent macular oedema and optic neuritis in Crohn's disease with varied response to steroidsAdeela Malik, Rosina H Zakri, Zenobia Sheikh, et al.Journal of Molecular Graphics & Modelling|October 26, 2002
A comparison of the Low Mode and Monte Carlo conformational search methodsCarol Parish, Rosina Lombardi, Kent Sinclair, et al.Biomed Research International|October 25, 2016
Potential of Polycyclic Aromatic Hydrocarbon-Degrading Bacterial Isolates to Contribute to Soil FertilityMaryam Bello-Akinosho, Rosina Makofane, Rasheed Adeleke, et al.Molecular Nutrition & Food Research|April 19, 2007
Angiotensin-converting enzyme activity in plasma and tissues of spontaneously hypertensive rats after the short- and long-term intake of hydrolysed egg whiteMarta Miguel, María A Manso, Pedro J Martín-Alvarez, et al.Antimicrobial Agents and Chemotherapy|August 1, 1988
Pharmacokinetics of teicoplanin in pediatric patientsA Terragna, G Ferrea, A Loy, et al.Analytical and Bioanalytical Chemistry|October 20, 2009
An integrated study for mapping the moisture distribution in an ancient damaged wall paintingDonatella Capitani, Noemi Proietti, Marco Gobbino, et al.Journal of Agricultural and Food Chemistry|May 4, 2017
Sensitizing and Eliciting Capacity of Egg White Proteins in BALB/c Mice As Affected by ProcessingAlba Pablos-Tanarro, Daniel Lozano-Ojalvo, Mónica Martínez-Blanco, et al.Journal of the Science of Food and Agriculture|June 24, 2010
Vascular effects of egg white-derived peptides in resistance arteries from rats. Structure-activity relationshipsAna B Garcia-Redondo, Fernanda R Roque, Marta Miguel, et al.Pageof 140