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Nutrients
|
June 28, 2019
Mixed Spices at Culinary Doses Have Prebiotic Effects in Healthy Adults: A Pilot Study
Qing-Yi Lu, Anna M Rasmussen, Jieping Yang, et al.
Nutrients
|
April 30, 2021
The Effect of Broccoli Sprout Extract on Seasonal Grass Pollen-Induced Allergic Rhinitis
Joseph Yusin, Vivian Wang, Susanne M Henning, et al.
Current Developments in Nutrition
|
August 2, 2019
Hass Avocado Inclusion in a Weight-Loss Diet Supported Weight Loss and Altered Gut Microbiota: A 12-Week Randomized, Parallel-Controlled Trial
Susanne M Henning, Jieping Yang, Shih Lung Woo, et al.
Food & Function
|
April 30, 2020
Prospective randomized trial evaluating blood and prostate tissue concentrations of green tea polyphenols and quercetin in men with prostate cancer
Susanne M Henning, Piwen Wang, Ru-Po Lee, et al.
Journal of Medicinal Food
|
February 9, 2010
Strawberry consumption is associated with increased antioxidant capacity in serum
Susanne M Henning, Navindra P Seeram, Yanjun Zhang, et al.
Scientific Reports
|
October 12, 2019
Pomegranate Juice and Extract Consumption Increases the Resistance to UVB-induced Erythema and Changes the Skin Microbiome in Healthy Women: a Randomized Controlled Trial
Susanne M Henning, Jieping Yang, Ru-Po Lee, et al.
Journal of Medicinal Food
|
July 5, 2008
Pomegranate juice and extracts provide similar levels of plasma and urinary ellagitannin metabolites in human subjects
Navindra P Seeram, Yanjun Zhang, Rodney McKeever, et al.
Journal of Agricultural and Food Chemistry
|
August 29, 2007
Pomegranate ellagitannin-derived metabolites inhibit prostate cancer growth and localize to the mouse prostate gland
Navindra P Seeram, William J Aronson, Yanjun Zhang, et al.
The American Journal of Clinical Nutrition
|
April 22, 2019
Effects of branched-chain amino acids on glucose metabolism in obese, prediabetic men and women: a randomized, crossover study
Shih-Lung Woo, Jieping Yang, Mark Hsu, et al.
The Journal of Nutrition
|
June 15, 2006
Tea polyphenols and theaflavins are present in prostate tissue of humans and mice after green and black tea consumption
Susanne M Henning, William Aronson, Yantao Niu, et al.
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of 3
Search research articles
Search
Showing results (21-30 of 30) with videos related to
Sort By:
Page
of 3
You have reached the last page of results.
This site can display upto 30 results.
Nutrients
|
June 28, 2019
Mixed Spices at Culinary Doses Have Prebiotic Effects in Healthy Adults: A Pilot Study
Qing-Yi Lu, Anna M Rasmussen, Jieping Yang, et al.
Nutrients
|
April 30, 2021
The Effect of Broccoli Sprout Extract on Seasonal Grass Pollen-Induced Allergic Rhinitis
Joseph Yusin, Vivian Wang, Susanne M Henning, et al.
Current Developments in Nutrition
|
August 2, 2019
Hass Avocado Inclusion in a Weight-Loss Diet Supported Weight Loss and Altered Gut Microbiota: A 12-Week Randomized, Parallel-Controlled Trial
Susanne M Henning, Jieping Yang, Shih Lung Woo, et al.
Food & Function
|
April 30, 2020
Prospective randomized trial evaluating blood and prostate tissue concentrations of green tea polyphenols and quercetin in men with prostate cancer
Susanne M Henning, Piwen Wang, Ru-Po Lee, et al.
Journal of Medicinal Food
|
February 9, 2010
Strawberry consumption is associated with increased antioxidant capacity in serum
Susanne M Henning, Navindra P Seeram, Yanjun Zhang, et al.
Scientific Reports
|
October 12, 2019
Pomegranate Juice and Extract Consumption Increases the Resistance to UVB-induced Erythema and Changes the Skin Microbiome in Healthy Women: a Randomized Controlled Trial
Susanne M Henning, Jieping Yang, Ru-Po Lee, et al.
Journal of Medicinal Food
|
July 5, 2008
Pomegranate juice and extracts provide similar levels of plasma and urinary ellagitannin metabolites in human subjects
Navindra P Seeram, Yanjun Zhang, Rodney McKeever, et al.
Journal of Agricultural and Food Chemistry
|
August 29, 2007
Pomegranate ellagitannin-derived metabolites inhibit prostate cancer growth and localize to the mouse prostate gland
Navindra P Seeram, William J Aronson, Yanjun Zhang, et al.
The American Journal of Clinical Nutrition
|
April 22, 2019
Effects of branched-chain amino acids on glucose metabolism in obese, prediabetic men and women: a randomized, crossover study
Shih-Lung Woo, Jieping Yang, Mark Hsu, et al.
The Journal of Nutrition
|
June 15, 2006
Tea polyphenols and theaflavins are present in prostate tissue of humans and mice after green and black tea consumption
Susanne M Henning, William Aronson, Yantao Niu, et al.
Page
of 3