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Rui Hai

Showing results (111-120 of 254) with videos related to

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Critical Reviews in Food Science and Nutrition|July 30, 2016
Ursolic acid, a potential anticancer compound for breast cancer therapyRan Yin, Tong Li, Jing Xin Tian, et al.
International Journal of Molecular Sciences|January 18, 2020
Nobiletin Delays Aging and Enhances Stress Resistance of <i>Caenorhabditis elegans</i>Xueyan Yang, Hong Wang, Tong Li, et al.
Food & Function|November 2, 2017
Averrhoa carambola free phenolic extract ameliorates nonalcoholic hepatic steatosis by modulating mircoRNA-34a, mircoRNA-33 and AMPK pathways in leptin receptor-deficient db/db miceDaorui Pang, Lijun You, Lin Zhou, et al.
Journal of Food Science|June 3, 2020
Comparison of phenolics, antioxidant, and antiproliferative activities of two Hypsizygus marmoreus varietiesQiuxiong Xu, Hong Wang, Tong Li, et al.
Carbohydrate Polymers|June 17, 2015
Optimization for ultrasound extraction of polysaccharides from mulberry fruits with antioxidant and hyperglycemic activity in vitroChun Chen, Li-Jun You, Arshad Mehmood Abbasi, et al.
Journal of Agricultural and Food Chemistry|May 28, 2011
Bioactivity of antioxidants in extruded products prepared from purple potato and dry pea floursBalunkeswar Nayak, Rui Hai Liu, Jose De J Berrios, et al.
Carbohydrate Polymers|July 23, 2017
Optimization of microwave-assisted extraction of Sargassum thunbergii polysaccharides and its antioxidant and hypoglycemic activitiesBeibei Ren, Chun Chen, Chao Li, et al.
Food & Function|May 4, 2019
Structure and in vitro hypoglycemic activity of a homogenous polysaccharide purified from Sargassum pallidumChangliang Cao, Bin Zhang, Chao Li, et al.
International Journal of Biological Macromolecules|January 25, 2020
Effect of Fructus Mori. bioactive polysaccharide conjugation on improving functional and antioxidant activity of whey proteinWang Ping-Ping, Wang Wen-Duo, Chen Chun, et al.
Nutrients|September 9, 2022
Phytochemical Profiles, Antioxidant Activity and Antiproliferative Mechanism of <i>Rhodiola rosea</i> L. Phenolic ExtractSheng Zhang, Siqi Jiang, Na Deng, et al.
Pageof 26

Showing results (111-120 of 254) with videos related to

Sort By:
Pageof 26
Critical Reviews in Food Science and Nutrition|July 30, 2016
Ursolic acid, a potential anticancer compound for breast cancer therapyRan Yin, Tong Li, Jing Xin Tian, et al.
International Journal of Molecular Sciences|January 18, 2020
Nobiletin Delays Aging and Enhances Stress Resistance of <i>Caenorhabditis elegans</i>Xueyan Yang, Hong Wang, Tong Li, et al.
Food & Function|November 2, 2017
Averrhoa carambola free phenolic extract ameliorates nonalcoholic hepatic steatosis by modulating mircoRNA-34a, mircoRNA-33 and AMPK pathways in leptin receptor-deficient db/db miceDaorui Pang, Lijun You, Lin Zhou, et al.
Journal of Food Science|June 3, 2020
Comparison of phenolics, antioxidant, and antiproliferative activities of two Hypsizygus marmoreus varietiesQiuxiong Xu, Hong Wang, Tong Li, et al.
Carbohydrate Polymers|June 17, 2015
Optimization for ultrasound extraction of polysaccharides from mulberry fruits with antioxidant and hyperglycemic activity in vitroChun Chen, Li-Jun You, Arshad Mehmood Abbasi, et al.
Journal of Agricultural and Food Chemistry|May 28, 2011
Bioactivity of antioxidants in extruded products prepared from purple potato and dry pea floursBalunkeswar Nayak, Rui Hai Liu, Jose De J Berrios, et al.
Carbohydrate Polymers|July 23, 2017
Optimization of microwave-assisted extraction of Sargassum thunbergii polysaccharides and its antioxidant and hypoglycemic activitiesBeibei Ren, Chun Chen, Chao Li, et al.
Food & Function|May 4, 2019
Structure and in vitro hypoglycemic activity of a homogenous polysaccharide purified from Sargassum pallidumChangliang Cao, Bin Zhang, Chao Li, et al.
International Journal of Biological Macromolecules|January 25, 2020
Effect of Fructus Mori. bioactive polysaccharide conjugation on improving functional and antioxidant activity of whey proteinWang Ping-Ping, Wang Wen-Duo, Chen Chun, et al.
Nutrients|September 9, 2022
Phytochemical Profiles, Antioxidant Activity and Antiproliferative Mechanism of <i>Rhodiola rosea</i> L. Phenolic ExtractSheng Zhang, Siqi Jiang, Na Deng, et al.
Pageof 26