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Talanta
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April 29, 2014
Analysis of biogenic amines in wines by salting-out assisted liquid-liquid extraction and high-performance liquid chromatography with fluorimetric detection
Rui Miguel Ramos, Inês Maria Valente, José António Rodrigues
Analytical and Bioanalytical Chemistry
|
August 1, 2018
GDME-based methodology for the determination of free formaldehyde in cosmetics and hygiene products containing formaldehyde releasers
Pedro Francisco Brandão, Rui Miguel Ramos, José António Rodrigues
Talanta
|
June 6, 2020
A new electroanalytical methodology for the determination of formaldehyde in wood-based products
Pavel Dvořák, Rui Miguel Ramos, Vlastimil Vyskočil, et al.
Journal of Agricultural and Food Chemistry
|
January 19, 2017
Determination of Carbonyl Compounds in Cork Agglomerates by GDME-HPLC-UV: Identification of the Extracted Compounds by HPLC-MS/MS
Pedro Francisco Brandão, Rui Miguel Ramos, Paulo Joaquim Almeida, et al.
Molecules (Basel, Switzerland)
|
August 14, 2025
Wood-Based Panels and Volatile Organic Compounds (VOCs): An Overview on Production, Emission Sources and Analysis
Fátima Daniela Gonçalves, Luísa Hora Carvalho, José António Rodrigues, et al.
Journal of Biomolecular Structure & Dynamics
|
February 7, 2013
Are hot-spots occluded from water?
Irina Sousa Moreira, Rui Miguel Ramos, Joao Miguel Martins, et al.
The Analyst
|
April 15, 2015
Application of gas-diffusion microextraction to solid samples using the chromatographic determination of α-diketones in bread as a case study
Rui César Ferreira, Rui Miguel Ramos, Luís Moreira Gonçalves, et al.
Talanta
|
February 25, 2024
Gas-diffusion microextraction combined with HPLC-DAD for the comprehensive analysis of volatile carbonyl compounds in wood-based panels
Fátima Daniela Gonçalves, Margarida L Almeida, Jorge M Martins, et al.
Food Chemistry
|
November 29, 2025
Simultaneous determination of acrylamide, Glycidamide, and Methylacrylamide in plant-based beverages using μ-dispersive solid phase extraction and HPLC-PDA: Development, validation, and occurrence
Jorge Antonio Custodio-Mendoza, Agata Antoniewska-Krzeska, Patryk Pokorski, et al.
Journal of Agricultural and Food Chemistry
|
November 21, 2024
New Insights into pH-dependent Complex Formation between Lignosulfonates and Anthocyanins: Impact on Color and Oxidative Stability
Ana Rita Pereira, Carlo Bravo, Rui Miguel Ramos, et al.
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Search research articles
Search
Showing results (1-10 of 10) with videos related to
Sort By:
Page
of 1
Talanta
|
April 29, 2014
Analysis of biogenic amines in wines by salting-out assisted liquid-liquid extraction and high-performance liquid chromatography with fluorimetric detection
Rui Miguel Ramos, Inês Maria Valente, José António Rodrigues
Analytical and Bioanalytical Chemistry
|
August 1, 2018
GDME-based methodology for the determination of free formaldehyde in cosmetics and hygiene products containing formaldehyde releasers
Pedro Francisco Brandão, Rui Miguel Ramos, José António Rodrigues
Talanta
|
June 6, 2020
A new electroanalytical methodology for the determination of formaldehyde in wood-based products
Pavel Dvořák, Rui Miguel Ramos, Vlastimil Vyskočil, et al.
Journal of Agricultural and Food Chemistry
|
January 19, 2017
Determination of Carbonyl Compounds in Cork Agglomerates by GDME-HPLC-UV: Identification of the Extracted Compounds by HPLC-MS/MS
Pedro Francisco Brandão, Rui Miguel Ramos, Paulo Joaquim Almeida, et al.
Molecules (Basel, Switzerland)
|
August 14, 2025
Wood-Based Panels and Volatile Organic Compounds (VOCs): An Overview on Production, Emission Sources and Analysis
Fátima Daniela Gonçalves, Luísa Hora Carvalho, José António Rodrigues, et al.
Journal of Biomolecular Structure & Dynamics
|
February 7, 2013
Are hot-spots occluded from water?
Irina Sousa Moreira, Rui Miguel Ramos, Joao Miguel Martins, et al.
The Analyst
|
April 15, 2015
Application of gas-diffusion microextraction to solid samples using the chromatographic determination of α-diketones in bread as a case study
Rui César Ferreira, Rui Miguel Ramos, Luís Moreira Gonçalves, et al.
Talanta
|
February 25, 2024
Gas-diffusion microextraction combined with HPLC-DAD for the comprehensive analysis of volatile carbonyl compounds in wood-based panels
Fátima Daniela Gonçalves, Margarida L Almeida, Jorge M Martins, et al.
Food Chemistry
|
November 29, 2025
Simultaneous determination of acrylamide, Glycidamide, and Methylacrylamide in plant-based beverages using μ-dispersive solid phase extraction and HPLC-PDA: Development, validation, and occurrence
Jorge Antonio Custodio-Mendoza, Agata Antoniewska-Krzeska, Patryk Pokorski, et al.
Journal of Agricultural and Food Chemistry
|
November 21, 2024
New Insights into pH-dependent Complex Formation between Lignosulfonates and Anthocyanins: Impact on Color and Oxidative Stability
Ana Rita Pereira, Carlo Bravo, Rui Miguel Ramos, et al.
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