Showing results (331-340 of 2,158) with videos related to

Sort By:
Pageof 216
Zhongguo Dang Dai Er Ke Za Zhi = Chinese Journal of Contemporary Pediatrics|July 17, 2015
[Clinical characteristics of children with meningitis caused by Streptococcus pneumoniae and antibiotic resistance of Streptococcus pneumoniae strains]Min Su, Li Chang, Wei Zhou, et al.
Chinese Medical Journal|November 6, 2008
Prevalence of high-risk human papillomavirus infection in different cervical lesion among organized health-examination women in Shanghai, ChinaWen-ying Zhang, Yue-zhen Xue, Min Chen, et al.
Ying Yong Sheng Tai Xue Bao = the Journal of Applied Ecology|January 24, 2012
[Coordinated evolvement of dynamic coupling between economic and environmental systems in Shenyang Metropolitan area]Rui-ling Han, Lian-jun Tong, Wei-ming Tong, et al.
Biomedical Chromatography : BMC|June 20, 2019
Simultaneous determination of 19 constituents in Cimicifugae Rhizoma by HPLC-DAD and screening for antioxidants through DPPH free radical scavenging assayXueni Niu, Rulan Qin, Yudan Zhao, et al.
Frontiers in Microbiology|March 13, 2023
Impacts of meteorological factors on the risk of scrub typhus in China, from 2006 to 2020: A multicenter retrospective studyLing Han, Zhaobin Sun, Ziming Li, et al.
Food Chemistry: X|January 24, 2025
The mitochondrial functional characteristics and microstructure play an important role in yak meat color during wet curingZhuo Wang, Jibing Ma, Guoyuan Ma, et al.
The Journal of Organic Chemistry|February 20, 2025
Mechanistic Insights into the Methylation and Formylation of Amines with CO2: Exploring Diverse CO2 Activation ModelsPan Du, Ling Han, Xue Zhang, et al.
International Journal of Biological Macromolecules|August 11, 2023
Hydroxypropyl methyl cellulose/soybean protein isolate nanoparticles incorporated broccoli leaf polyphenol to effectively improve the stability of Pickering emulsionsYinjuan Cao, Zhixuan Zang, Li Zhang, et al.
Traffic Injury Prevention|July 12, 2023
Adaptive autonomous emergency braking model based on weather conditionsLing Han, RuoYu Fang, Hui Zhang, et al.
Food Chemistry: X|October 10, 2022
Effects of low-dose sodium nitrite on the structure of yak meat myoglobin during wet curingGuoyuan Ma, Zhuo Wang, Qunli Yu, et al.
Pageof 216