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Briefings in Bioinformatics
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May 3, 2024
Genotypic-phenotypic landscape computation based on first principle and deep learning
Yuexing Liu, Yao Luo, Xin Lu, et al.
Genome Biology
|
June 6, 2024
TMO-Net: an explainable pretrained multi-omics model for multi-task learning in oncology
Feng-Ao Wang, Zhenfeng Zhuang, Feng Gao, et al.
Food & Function
|
March 10, 2026
Bisdemethoxycurcumin extends lifespan and healthspan in <i>Caenorhabditis elegans via</i> modulation of EGFR-linked signaling pathways
Ruidie Shi, Yihan Zhang, Chaoxue Li, et al.
Food Research International (Ottawa, Ont.)
|
November 27, 2024
European bilberry extract reduces high-temperature baked food-induced accumulation of N<sup>ε</sup>-carboxymethyllysine and N<sup>ε</sup>-carboxyethyllysine in vivo
Xiaoxing Mo, Lihui Shen, Xinyu Wang, et al.
Frontiers in Cell and Developmental Biology
|
February 15, 2021
Effect of Metformin on Cardiac Metabolism and Longevity in Aged Female Mice
Xudong Zhu, Weiyan Shen, Zhu Liu, et al.
Diabetes/Metabolism Research and Reviews
|
October 11, 2023
Association of plasma advanced glycation end-products and their soluble receptor with type 2 diabetes among Chinese adults
Liangkai Chen, Qiang Wang, Yanling Lv, et al.
Asia Pacific Journal of Clinical Nutrition
|
July 30, 2025
The relationship between riboflavin and hypertension with MTHFR C677T in older adults in northern China: a case-control study
Liyang Zhang, Zehao Wang, Tongyang Wu, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 21, 2024
Association of aquatic food consumption, long-chain polyunsaturated n-3 fatty acid intake, and blood mercury levels with cognitive function in middle-aged and older adults
Benchao Li, Lijuan Xu, Ruikun He, et al.
Journal of Evidence-Based Medicine
|
October 1, 2025
Intervention at Circulating Homocysteine Levels >10 µmol/L for Primary Prevention of Cardiovascular Diseases: A Systematic Review and Dose-Response Meta-Analysis
Zihui Huang, Jiupeng Zou, Zhen Li, et al.
Journal of Alzheimer'S Disease : JAD
|
June 21, 2024
Association of Advanced Glycation End Products with Cognitive Function: HealthyDance Study
Senli Deng, Ruikun He, Zhongbao Yue, et al.
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of 7
Search research articles
Search
Showing results (21-30 of 64) with videos related to
Sort By:
Page
of 7
Briefings in Bioinformatics
|
May 3, 2024
Genotypic-phenotypic landscape computation based on first principle and deep learning
Yuexing Liu, Yao Luo, Xin Lu, et al.
Genome Biology
|
June 6, 2024
TMO-Net: an explainable pretrained multi-omics model for multi-task learning in oncology
Feng-Ao Wang, Zhenfeng Zhuang, Feng Gao, et al.
Food & Function
|
March 10, 2026
Bisdemethoxycurcumin extends lifespan and healthspan in <i>Caenorhabditis elegans via</i> modulation of EGFR-linked signaling pathways
Ruidie Shi, Yihan Zhang, Chaoxue Li, et al.
Food Research International (Ottawa, Ont.)
|
November 27, 2024
European bilberry extract reduces high-temperature baked food-induced accumulation of N<sup>ε</sup>-carboxymethyllysine and N<sup>ε</sup>-carboxyethyllysine in vivo
Xiaoxing Mo, Lihui Shen, Xinyu Wang, et al.
Frontiers in Cell and Developmental Biology
|
February 15, 2021
Effect of Metformin on Cardiac Metabolism and Longevity in Aged Female Mice
Xudong Zhu, Weiyan Shen, Zhu Liu, et al.
Diabetes/Metabolism Research and Reviews
|
October 11, 2023
Association of plasma advanced glycation end-products and their soluble receptor with type 2 diabetes among Chinese adults
Liangkai Chen, Qiang Wang, Yanling Lv, et al.
Asia Pacific Journal of Clinical Nutrition
|
July 30, 2025
The relationship between riboflavin and hypertension with MTHFR C677T in older adults in northern China: a case-control study
Liyang Zhang, Zehao Wang, Tongyang Wu, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 21, 2024
Association of aquatic food consumption, long-chain polyunsaturated n-3 fatty acid intake, and blood mercury levels with cognitive function in middle-aged and older adults
Benchao Li, Lijuan Xu, Ruikun He, et al.
Journal of Evidence-Based Medicine
|
October 1, 2025
Intervention at Circulating Homocysteine Levels >10 µmol/L for Primary Prevention of Cardiovascular Diseases: A Systematic Review and Dose-Response Meta-Analysis
Zihui Huang, Jiupeng Zou, Zhen Li, et al.
Journal of Alzheimer'S Disease : JAD
|
June 21, 2024
Association of Advanced Glycation End Products with Cognitive Function: HealthyDance Study
Senli Deng, Ruikun He, Zhongbao Yue, et al.
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of 7