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Journal of the Science of Food and Agriculture|November 4, 2014
Effect of different tumbling marinade treatments on the water status and protein properties of prepared pork chopsTian Gao, Jiaolong Li, Lin Zhang, et al.Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|May 19, 2025
The impact of respiratory syncytial virus on asthma development and exacerbationRuixue Ma, Chenyu Zhang, Yi Zhang, et al.Journal of Hazardous Materials|May 30, 2016
Characterization of pharmaceutically active compounds in Beijing, China: Occurrence pattern, spatiotemporal distribution and its environmental implicationRuixue Ma, Bin Wang, Lina Yin, et al.Journal of Hazardous Materials|June 28, 2016
Removal of antibiotics from water in the coexistence of suspended particles and natural organic matters using amino-acid-modified-chitosan flocculants: A combined experimental and theoretical studyShuying Jia, Zhen Yang, Kexin Ren, et al.Food Chemistry: X|March 4, 2025
Volatile and non-volatile compound analysis of ginkgo chicken soup during cooking using a combi ovenLilan Chen, Jiale Huang, Can Yuan, et al.Genomics|September 20, 2024
Horizontal gene transfer from chloroplast to mitochondria of seagrasses in the yellow-Bohai seasYushun Yong, Shunxin Hu, Mingyu Zhong, et al.Bioresource Technology|April 10, 2026
Temporal transcriptional regulation and genetic adaptation strategies in Nannochloropsis oceanica during long-term CO<sub>2</sub> acclimationYing Liu, Wanlin Liu, Ruixue Ma, et al.Reproductive Biology|May 15, 2026
Single-cell transcriptomic analysis of endometrium pre-receptivity and receptivity stages in porcineYadan Jin, Fangdi Zhang, Haiwei He, et al.Environmental Pollution (Barking, Essex : 1987)|July 28, 2019
Tetrabromobisphenol A: Disposition, kinetics and toxicity in animals and humansYunjiang Yu, Ziling Yu, Haibo Chen, et al.Plos One|June 18, 2024
Correction: Effect of Green and Red Thai Kratom (Mitragyna speciosa) on pancreatic digestive enzymes (alpha-glucosidase and lipase) and acetyl-carboxylase 1 activity: A possible therapeutic target for obesity preventionAtikarn Janthongkaw, Sirinthip Klaophimai, Tanaporn Khamphaya, et al.Pageof 12