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ACS Applied Materials & Interfaces
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September 12, 2024
Orally Deliverable Microalgal-Based Carrier with Selenium Nanozymes for Alleviation of Inflammatory Bowel Disease
Tao Chen, Xuesong Chi, Yangjing Li, et al.
Molecular Nutrition & Food Research
|
March 20, 2023
Douchi Peptides VY and SFLLR Improve Glucose Homeostasis and Gut Dysbacteriosis in High-Fat Diet-Induced Insulin Resistant Mice
Songfeng Yu, Wenjun Wang, Han Wang, et al.
Food Research International (Ottawa, Ont.)
|
February 4, 2023
Digestion, absorption, and transport properties of soy-fermented douchi hypoglycemic peptides VY and SFLLR under simulated gastrointestinal digestion and Caco-2 cell monolayers
Songfeng Yu, Wenjun Wang, Tingting Bu, et al.
International Journal of Pharmaceutics
|
October 8, 2023
Efficient oral delivery of resveratrol-loaded cyclodextrin-metal organic framework for alleviation of ulcerative colitis
Tao Chen, Lihang Chen, Fengxian Luo, et al.
Biomedical Microdevices
|
May 11, 2021
Analysis of drug sensitivity of Escherichia Coli O157H7
Minzi Xu, Zhenyu Liu, Yanbo Song, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)
|
August 17, 2023
Helical-Like Assembly of Nateglinide as Coating for Oral Delivery of Insulin and Their Synergistic Prevention of Diabetes Mellitus
Yanfei Li, Lihang Chen, Yu Xu, et al.
Carbohydrate Polymers
|
August 22, 2024
Co-encapsulation of hydrophilic and hydrophobic bioactives stabilized in nanostarch-assisted emulsion for inner core gel of coaxial 3D printing
Ruihao Niu, Runan Zhao, Haohao Hu, et al.
International Journal of Biological Macromolecules
|
November 7, 2022
Fabrication of multifunctional materials based on chitosan/gelatin incorporating curcumin-clove oil emulsion for meat freshness monitoring and shelf-life extension
Runan Zhao, Haocheng Guo, Tianyi Yan, et al.
Food Chemistry
|
March 16, 2025
Dual-functional Zn@melanin nanoparticles for enhanced antibacterial activity and prolonged fruit preservation
Yangjing Li, Wei Tian, Tao Chen, et al.
Comprehensive Reviews in Food Science and Food Safety
|
May 7, 2025
Innovative delivery strategies for quercetin: A comprehensive review of advances and challenges
Runan Zhao, Shumeng Hu, Tao Chen, et al.
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Search research articles
Search
Showing results (31-40 of 46) with videos related to
Sort By:
Page
of 5
ACS Applied Materials & Interfaces
|
September 12, 2024
Orally Deliverable Microalgal-Based Carrier with Selenium Nanozymes for Alleviation of Inflammatory Bowel Disease
Tao Chen, Xuesong Chi, Yangjing Li, et al.
Molecular Nutrition & Food Research
|
March 20, 2023
Douchi Peptides VY and SFLLR Improve Glucose Homeostasis and Gut Dysbacteriosis in High-Fat Diet-Induced Insulin Resistant Mice
Songfeng Yu, Wenjun Wang, Han Wang, et al.
Food Research International (Ottawa, Ont.)
|
February 4, 2023
Digestion, absorption, and transport properties of soy-fermented douchi hypoglycemic peptides VY and SFLLR under simulated gastrointestinal digestion and Caco-2 cell monolayers
Songfeng Yu, Wenjun Wang, Tingting Bu, et al.
International Journal of Pharmaceutics
|
October 8, 2023
Efficient oral delivery of resveratrol-loaded cyclodextrin-metal organic framework for alleviation of ulcerative colitis
Tao Chen, Lihang Chen, Fengxian Luo, et al.
Biomedical Microdevices
|
May 11, 2021
Analysis of drug sensitivity of Escherichia Coli O157H7
Minzi Xu, Zhenyu Liu, Yanbo Song, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)
|
August 17, 2023
Helical-Like Assembly of Nateglinide as Coating for Oral Delivery of Insulin and Their Synergistic Prevention of Diabetes Mellitus
Yanfei Li, Lihang Chen, Yu Xu, et al.
Carbohydrate Polymers
|
August 22, 2024
Co-encapsulation of hydrophilic and hydrophobic bioactives stabilized in nanostarch-assisted emulsion for inner core gel of coaxial 3D printing
Ruihao Niu, Runan Zhao, Haohao Hu, et al.
International Journal of Biological Macromolecules
|
November 7, 2022
Fabrication of multifunctional materials based on chitosan/gelatin incorporating curcumin-clove oil emulsion for meat freshness monitoring and shelf-life extension
Runan Zhao, Haocheng Guo, Tianyi Yan, et al.
Food Chemistry
|
March 16, 2025
Dual-functional Zn@melanin nanoparticles for enhanced antibacterial activity and prolonged fruit preservation
Yangjing Li, Wei Tian, Tao Chen, et al.
Comprehensive Reviews in Food Science and Food Safety
|
May 7, 2025
Innovative delivery strategies for quercetin: A comprehensive review of advances and challenges
Runan Zhao, Shumeng Hu, Tao Chen, et al.
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of 5