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Showing results (11-20 of 13) with videos related to

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Foods (Basel, Switzerland)|February 13, 2025
Strategic Considerations in Designing Food Solutions for SeniorsLeehen Mashiah, Anais Lavoisier, Shannon Gwala, et al.
Meat Science|September 17, 2013
Modelling of beef sensory quality for a better prediction of palatabilityJean-François Hocquette, Lynn Van Wezemael, Sghaier Chriki, et al.
Poultry Science|September 4, 2024
Breaking down barriers: live or dehydrated dietary whole black soldier fly larvae supplementation in slow growing chickens preserve meat quality and sensory traitsEdoardo Fiorilla, Marta Gariglio, Francesco Gai, et al.
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Showing results (11-20 of 13) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 13 results.
Foods (Basel, Switzerland)|February 13, 2025
Strategic Considerations in Designing Food Solutions for SeniorsLeehen Mashiah, Anais Lavoisier, Shannon Gwala, et al.
Meat Science|September 17, 2013
Modelling of beef sensory quality for a better prediction of palatabilityJean-François Hocquette, Lynn Van Wezemael, Sghaier Chriki, et al.
Poultry Science|September 4, 2024
Breaking down barriers: live or dehydrated dietary whole black soldier fly larvae supplementation in slow growing chickens preserve meat quality and sensory traitsEdoardo Fiorilla, Marta Gariglio, Francesco Gai, et al.
Pageof 2