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Ruoran Qin

Showing results (1-10 of 5) with videos related to

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Food Chemistry|December 18, 2025
Development of chitosan-based smart active films incorporating soy protein isolate-derived metal nanoenzymes and purple carrot extract for blueberry preservation and beef freshness monitoringTiantian Liu, Jiayi Xue, Ruoran Qin, et al.
Polymers|April 12, 2025
Chitosan-Based Hydrogel Beads: Developments, Applications, and ChallengesZiao Li, Ruoran Qin, Jiayi Xue, et al.
Food Chemistry|November 15, 2025
Insights into the structure, physical properties and degradation characteristics of sesame leaf protein-based bionanocomposite packaging films: Focus on the regulatory effects of corn starch and potato starchRuoran Qin, Longwei Jiang, Yanyan Wang, et al.
Colloids and Surfaces. B, Biointerfaces|May 9, 2026
Pectin/tamarind gum-based edible active films reinforced with supramolecularly self-assembled apigenin nanocrystals for shelf-life extension of strawberriesRuoran Qin, Jiayi Xue, Wanxiang Xu, et al.
International Journal of Biological Macromolecules|January 30, 2025
Duck feather inspired hydrophobic carboxymethyl cellulose/gelatin film for intelligent and active food packagingYanyan Wang, Longwei Jiang, Tiantian Liu, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Food Chemistry|December 18, 2025
Development of chitosan-based smart active films incorporating soy protein isolate-derived metal nanoenzymes and purple carrot extract for blueberry preservation and beef freshness monitoringTiantian Liu, Jiayi Xue, Ruoran Qin, et al.
Polymers|April 12, 2025
Chitosan-Based Hydrogel Beads: Developments, Applications, and ChallengesZiao Li, Ruoran Qin, Jiayi Xue, et al.
Food Chemistry|November 15, 2025
Insights into the structure, physical properties and degradation characteristics of sesame leaf protein-based bionanocomposite packaging films: Focus on the regulatory effects of corn starch and potato starchRuoran Qin, Longwei Jiang, Yanyan Wang, et al.
Colloids and Surfaces. B, Biointerfaces|May 9, 2026
Pectin/tamarind gum-based edible active films reinforced with supramolecularly self-assembled apigenin nanocrystals for shelf-life extension of strawberriesRuoran Qin, Jiayi Xue, Wanxiang Xu, et al.
International Journal of Biological Macromolecules|January 30, 2025
Duck feather inspired hydrophobic carboxymethyl cellulose/gelatin film for intelligent and active food packagingYanyan Wang, Longwei Jiang, Tiantian Liu, et al.
Pageof 1