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The Journal of Nutritional Biochemistry|November 25, 2017
Cholesterol-lowering effects of dietary pomegranate extract and inulin in mice fed an obesogenic dietJieping Yang, Song Zhang, Susanne M Henning, et al.
Molecular Nutrition & Food Research|September 6, 2023
Concentrated Grape Powder Consumption Modulates Cholesterol Metabolism and Homeostasis in Healthy SubjectsJieping Yang, Rupo Lee, Susanne M Henning, et al.
Obesity Surgery|April 15, 2019
Vertical Sleeve Gastrectomy Attenuates the Progression of Non-Alcoholic Steatohepatitis in Mice on a High-Fat High-Cholesterol DietEmily Whang, Yuan Liu, Shoichi Kageyama, et al.
Molecular Nutrition & Food Research|April 21, 2018
Effects of Prebiotic Fiber Xylooligosaccharide in Adenine-Induced Nephropathy in MiceJieping Yang, Qing Li, Susanne M Henning, et al.
Nutrients|February 11, 2023
Mixed Nuts as Healthy Snacks: Effect on Tryptophan Metabolism and Cardiovascular Risk FactorsJieping Yang, Rupo Lee, Zachary Schulz, et al.
Molecular Nutrition & Food Research|December 21, 2021
Pomegranate Extract Improves Colitis in IL-10 Knockout Mice Fed a High Fat High Sucrose DietJieping Yang, Patrizia Maria Germano, Suwan Oh, et al.
Current Developments in Nutrition|December 4, 2020
Pomegranate Metabolites Impact Tryptophan Metabolism in Humans and MiceJieping Yang, Yuanqiang Guo, Rupo Lee, et al.
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