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Medicina (Kaunas, Lithuania)|July 2, 2021
A Case Study of an 87-Year-Old Male Bodybuilder with Complex Health ConditionsDaniel A Hackett, Lachlan Mitchell, Guy C Wilson, et al.Journal of Strength and Conditioning Research|December 13, 2016
Effects of a Modified German Volume Training Program on Muscular Hypertrophy and StrengthTheban Amirthalingam, Yorgi Mavros, Guy C Wilson, et al.The Journal of Sports Medicine and Physical Fitness|December 3, 2020
Relationship between echocardiogram and physical parameters in experienced resistance trainers: a pilot studyDaniel A Hackett, Lachlan Mitchell, Jillian L Clarke, et al.Journal of the International Society of Sports Nutrition|May 23, 2026
Post-competition recovery in natural physique athletes: body composition, metabolic adaptation, and refeeding responsesClaire Buechel, Kate Pumpa, Naroa Etxebarria, et al.Nutrition (Burbank, Los Angeles County, Calif.)|April 1, 2017
University students' on-campus food purchasing behaviors, preferences, and opinions on food availabilityRyan Tam, Barbara Yassa, Helen Parker, et al.Cureus|September 30, 2024
An Atypical Presentation of a Patient With Neurosarcoidosis: A Case ReportRyan Tam, Stephen Howard, Massiel Jimenez-Artiles, et al.Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|July 7, 2022
Effectiveness of dietary interventions in mental health treatment: A rapid review of reviewsTracy Burrows, Scott Teasdale, Tetyana Rocks, et al.Advances in Nutrition (Bethesda, Md.)|February 14, 2018
Practical Dietary Recommendations for the Prevention and Management of Nonalcoholic Fatty Liver Disease in AdultsElena S George, Adrienne Forsyth, Catherine Itsiopoulos, et al.Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|September 12, 2021
Cost effectiveness of dietary interventions for individuals with mental disorders: A scoping review of experimental studiesTracy Burrows, Scott Teasdale, Tetyana Rocks, et al.Australian and New Zealand Journal of Public Health|November 11, 2021
Interventions to reduce sugar-sweetened beverage consumption using a nudge approach in Victorian community sports settingsAdrienne Forsyth, Matthew Nicholson, Anne Skiadopoulos, et al.Pageof 10