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Food Science & Nutrition|December 5, 2018
Egg white hydrolysate improves fatigue due to short-term swimming load test in miceRyosuke Matsuoka, Mamoru Kimura, Shinya Uno, et al.
Thescientificworldjournal|September 20, 2019
Egg White Hydrolysate Retains the Nutritional Value of Proteins and Is Quickly Absorbed in RatsRyosuke Matsuoka, Hitoshi Kurihara, Noriaki Nishijima, et al.
BMC Research Notes|November 18, 2017
Multiple small hemorrhagic infarcts in cerebral air embolism: a case reportMasaya Togo, Taku Hoshi, Ryosuke Matsuoka, et al.
Thescientificworldjournal|March 25, 2017
Heating Has No Effect on the Net Protein Utilisation from Egg Whites in RatsRyosuke Matsuoka, Yayoi Takahashi, Mamoru Kimura, et al.
Journal of Infection and Chemotherapy : Official Journal of the Japan Society of Chemotherapy|February 26, 2016
Sequential necrotizing fasciitis caused by the monomicrobial pathogens Streptococcus equisimilis and extended-spectrum beta-lactamase-producing Escherichia coliAkiko Endo, Ryosuke Matsuoka, Yasushi Mizuno, et al.
Journal of Nutritional Science and Vitaminology|March 2, 2025
Analysis of the Effects of Short-Term Pterostilbene Intake on Healthy Participants: A Pilot StudyKurataka Otsuka, Daisuke Kuriki, Keiko Kamachi, et al.
Cutaneous and Ocular Toxicology|October 8, 2019
Topical hyaluronan alone promotes corneal epithelial cell migration whereas combination with benzalkonium chloride impairs epithelial wound healingSatoshi Seino, Ryosuke Matsuoka, Yasunobu Masuda, et al.
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