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Magnetic Resonance in Chemistry : MRC|January 18, 2026
Multi-Solvent Suppression Ultrafast 2D COSY for High-Throughput Wine ScreeningPia S Mayer, Jérémy Marchand, Marine P M Letertre, et al.Food Chemistry|July 23, 2013
A NMR metabolomics study of the ripening process of the Fiore Sardo cheese produced with autochthonous adjunct culturesCristina Piras, Flaminia Cesare Marincola, Francesco Savorani, et al.Biopolymers|August 21, 2008
Structure and hydration of the amylopectin trisaccharide building blocks--Synthesis, NMR, and molecular dynamicsPeter I Hansen, Flemming H Larsen, Saddik M Motawia, et al.Journal of Computer-Aided Molecular Design|May 6, 2004
Prediction of in vitro metabolic stability of calcitriol analogs by QSARBerith F Jensen, Morten D Sørensen, Anne-Marie Kissmeyer, et al.Biopolymers|November 6, 2008
Starch phosphorylation--maltosidic restrains upon 3'- and 6'-phosphorylation investigated by chemical synthesis, molecular dynamics and NMR spectroscopyPeter I Hansen, Manfred Spraul, Peter Dvortsak, et al.Meat Science|September 3, 2015
Prediction of total fatty acid parameters and individual fatty acids in pork backfat using Raman spectroscopy and chemometrics: Understanding the cage of covariance between highly correlated fat parametersDaniel T Berhe, Carl Emil Eskildsen, René Lametsch, et al.Chemistry (Weinheim an Der Bergstrasse, Germany)|July 20, 2006
Effect of beta-O-glucosylation on L-Ser and L-Thr diamides: a bias toward alpha-helical conformationsFrancisco Corzana, Jesús H Busto, Søren B Engelsen, et al.Journal of the Science of Food and Agriculture|December 18, 2021
Monitoring of the Rioja red wine production process by 1 H-NMR spectroscopyEva López-Rituerto, Klavs M Sørensen, Francesco Savorani, et al.Genes & Nutrition|October 11, 2011
Assessment of dietary exposure related to dietary GI and fibre intake in a nutritional metabolomic study of human urineLone G Rasmussen, Hanne Winning, Francesco Savorani, et al.Journal of Computational Chemistry|January 22, 2004
A hydration study of (1-->4) and (1-->6) linked alpha-glucans by comparative 10 ns molecular dynamics simulations and 500-MHz NMRFrancisco Corzana, Mohammed S Motawia, Catherine Hervé Du Penhoat, et al.Pageof 5