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Cancer|December 18, 2001
Risk of ovarian carcinoma and consumption of vitamins A, C, and E and specific carotenoids: a prospective analysisK M Fairfield, S E Hankinson, B A Rosner, et al.Annals of Epidemiology|July 1, 1995
A prospective study of consumption of carotenoids in fruits and vegetables and decreased cardiovascular mortality in the elderlyJ M Gaziano, J E Manson, L G Branch, et al.American Journal of Public Health|January 1, 1996
Activity level and risk of overweight in male health professionalsP L Ching, W C Willett, E B Rimm, et al.Journal of Epidemiology and Community Health|June 1, 1996
A prospective study of social networks in relation to total mortality and cardiovascular disease in men in the USAI Kawachi, G A Colditz, A Ascherio, et al.The New England Journal of Medicine|January 1, 1987
Dietary fat and the risk of breast cancerW C Willett, M J Stampfer, G A Colditz, et al.Circulation|May 1, 1994
Prospective study of phobic anxiety and risk of coronary heart disease in menI Kawachi, G A Colditz, A Ascherio, et al.American Journal of Epidemiology|May 15, 1992
Reproducibility and validity of an expanded self-administered semiquantitative food frequency questionnaire among male health professionalsE B Rimm, E L Giovannucci, M J Stampfer, et al.American Journal of Epidemiology|June 15, 1995
Body size and fat distribution as predictors of coronary heart disease among middle-aged and older US menE B Rimm, M J Stampfer, E Giovannucci, et al.Annals of Neurology|January 5, 2002
Cigarette smoking and the incidence of Parkinson's disease in two prospective studiesM A Hernán, S M Zhang, A M Rueda-deCastro, et al.Archives of Internal Medicine|June 28, 2001
Physical activity and television watching in relation to risk for type 2 diabetes mellitus in menF B Hu, M F Leitzmann, M J Stampfer, et al.Pageof 53