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The Proceedings of the Nutrition Society|June 17, 2010
Malnutrition in the UK: policies to address the problemM Elia, C A Russell, R J Stratton
Journal of the Royal College of Physicians of London|January 1, 1996
Management of artificial nutrition in East Anglia: a community studyT Parker, G Neale, S Cottee, et al.
Lancet (London, England)|October 20, 1998
Abnormal colonic fermentation in irritable bowel syndromeT S King, M Elia, J O Hunter
Clinical Nutrition (Edinburgh, Scotland)|August 1, 1991
The stability of L-glutamine in total parenteral nutrition solutionsK Khan, G Hardy, B McElroy, et al.
The Journal of Surgical Research|April 1, 1994
Changes in protein distribution in the rat during prolonged "systemic injury"M Wusteman, A Hayes, D Stirling, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|September 30, 1996
International Federation of Clinical Chemistry. Laboratory assessment of protein-energy statusA Shenkin, G Cederblad, M Elia, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|June 24, 2004
Elevated sialic acid, but not CRP, predicts features of the metabolic syndrome independently of BMI in womenL M Browning, S A Jebb, G D Mishra, et al.
Journal of the American Dietetic Association|May 1, 1993
Measurements of total energy expenditure provide insights into the validity of dietary measurements of energy intakeA E Black, A M Prentice, G R Goldberg, et al.
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