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Health Trends|December 10, 1990
Artificial nutrition support for patients in the Cambridge Health DistrictH Wilcock, J Armstrong, S Cottee, et al.
Clinical Science (London, England : 1979)|June 9, 1998
Distribution of glutaminase and glutamine synthetase activities in the human gastrointestinal tractL A James, P G Lunn, S Middleton, et al.
European Journal of Clinical Nutrition|October 13, 2011
Ulna length to predict height in English and Portuguese patient populationsV M Barbosa, R J Stratton, E Lafuente, et al.
Metabolism: Clinical and Experimental|June 1, 1988
Carbohydrate, fat, and protein metabolism in muscle and in the whole body after mixed meal ingestionM Elia, P Folmer, A Schlatmann, et al.
Clinical Science (London, England : 1979)|August 1, 1987
Evaluation of mannitol, lactulose and 51Cr-labelled ethylenediaminetetra-acetate as markers of intestinal permeability in manM Elia, R Behrens, C Northrop, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|June 1, 2015
Identification of a dietary pattern associated with greater cardiometabolic risk in adolescenceG Appannah, G K Pot, R C Huang, et al.
The American Journal of Physiology|June 1, 1994
Muscle and whole body metabolism after norepinephrineA V Kurpad, K Khan, A G Calder, et al.
Acta Anaesthesiologica Scandinavica|October 1, 1993
The independent metabolic effects of halothane and isoflurane anaesthesiaF Carli, G Ronzoni, J Webster, et al.
Infection|October 31, 1998
Bioelectrical impedance analysis predicts outcome in patients with suspected bacteremiaA Schwenk, L C Ward, M Elia, et al.
Acta Diabetologica|September 1, 1996
Relationship between anthropometric indices of body fat distribution and basal energy metabolism in healthy Maltese womenE Pullicino, C Copperstone, L Luzi, et al.
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