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International Journal of Obesity (2005)
|
August 17, 2016
Recent trends in weight loss attempts: repeated cross-sectional analyses from the health survey for England
C Piernas, P Aveyard, S A Jebb
Clinical Nutrition (Edinburgh, Scotland)
|
June 1, 1995
A pilot study of oral glutamine supplementation in patients receiving bone marrow transplants
S A Jebb, R Marcus, M Elia
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
February 24, 2007
Executive summary: Foresight 'Tackling Obesities: Future Choices' project
P Kopelman, S A Jebb, B Butland
Basic Life Sciences
|
January 1, 1993
DXA measurements of fat and bone mineral density in relation to depth and adiposity
S A Jebb, G R Goldberg, M Elia
Clinical Physiology (Oxford, England)
|
October 24, 1998
Leptin: physiology and pathophysiology
G Frühbeck, S A Jebb, A M Prentice
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
April 17, 2004
Are we getting fat from the foods we do not eat?
A Astrup, C M Neilsen, S A Jebb
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 10, 2013
The evolution of policy and actions to tackle obesity in England
S A Jebb, P N Aveyard, C Hawkes
Nutrition (Burbank, Los Angeles County, Calif.)
|
September 9, 2000
Evaluation of a new bioelectrical impedance instrument for the prediction of body cell mass independently of height or weight
L C Ward, D Doman, S A Jebb
Lancet (London, England)
|
September 9, 1995
Extrinsic sugar as vehicle for dietary fat
A M Prentice, S A Jebb, A E Black
Metabolism: Clinical and Experimental
|
July 16, 2004
Discrimination ratio analysis of inflammatory markers: implications for the study of inflammation in chronic disease
L M Browning, J D Krebs, S A Jebb
Page
of 12
Search research articles
Search
Showing results (21-30 of 111) with videos related to
Sort By:
Page
of 12
International Journal of Obesity (2005)
|
August 17, 2016
Recent trends in weight loss attempts: repeated cross-sectional analyses from the health survey for England
C Piernas, P Aveyard, S A Jebb
Clinical Nutrition (Edinburgh, Scotland)
|
June 1, 1995
A pilot study of oral glutamine supplementation in patients receiving bone marrow transplants
S A Jebb, R Marcus, M Elia
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
February 24, 2007
Executive summary: Foresight 'Tackling Obesities: Future Choices' project
P Kopelman, S A Jebb, B Butland
Basic Life Sciences
|
January 1, 1993
DXA measurements of fat and bone mineral density in relation to depth and adiposity
S A Jebb, G R Goldberg, M Elia
Clinical Physiology (Oxford, England)
|
October 24, 1998
Leptin: physiology and pathophysiology
G Frühbeck, S A Jebb, A M Prentice
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
April 17, 2004
Are we getting fat from the foods we do not eat?
A Astrup, C M Neilsen, S A Jebb
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 10, 2013
The evolution of policy and actions to tackle obesity in England
S A Jebb, P N Aveyard, C Hawkes
Nutrition (Burbank, Los Angeles County, Calif.)
|
September 9, 2000
Evaluation of a new bioelectrical impedance instrument for the prediction of body cell mass independently of height or weight
L C Ward, D Doman, S A Jebb
Lancet (London, England)
|
September 9, 1995
Extrinsic sugar as vehicle for dietary fat
A M Prentice, S A Jebb, A E Black
Metabolism: Clinical and Experimental
|
July 16, 2004
Discrimination ratio analysis of inflammatory markers: implications for the study of inflammation in chronic disease
L M Browning, J D Krebs, S A Jebb
Page
of 12