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Analytical Chemistry
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June 14, 2011
Source of the Difference between the Measurement of Water in Hydrocarbons As Determined by the Volumetric and Coulometric Karl Fischer Methods
S A Margolis
Australian Family Physician
|
May 1, 1995
General practice: a philosophical tour
S A Margolis
Analytical Chemistry
|
December 24, 1997
Sources of systematic bias in the measurement of water by the coulometric and volumetric Karl Fischer methods
S A Margolis
Fresenius' Journal of Analytical Chemistry
|
March 3, 2001
Certification by the Karl Fischer method of the water content in SRM 2890, Water Saturated 1-Octanol, and the analysis of associated interlaboratory bias in the measurement process
S A Margolis, M Levenson
Clinical Chemistry
|
July 27, 2001
Stability of ascorbic acid in solutions stored in autosampler vials
S A Margolis, E Park
Analytical Biochemistry
|
September 1, 1984
Amino acid analysis of angiotensin I by proton nuclear magnetic resonance spectroscopy
S A Margolis, B Coxon
Journal - Association of Official Analytical Chemists
|
September 1, 1987
Stabilization of ascorbic acid and its measurement by liquid chromatography in nonfat dry milk
S A Margolis, I Black
Analytical Chemistry
|
October 30, 2001
Systematic bias in the measurement of water in oils by tubular oven evaporation and azeotropic distillation
S A Margolis, T Mele
Rural and Remote Health
|
June 13, 2006
Clinical simulators: applications and implications for rural medical education
V A Ypinazar, S A Margolis
Clinical Chemistry
|
August 1, 1996
Measurement of ascorbic acid in human plasma and serum: stability, intralaboratory repeatability, and interlaboratory reproducibility
S A Margolis, D L Duewer
Page
of 4
Search research articles
Search
Showing results (1-10 of 34) with videos related to
Sort By:
Page
of 4
Analytical Chemistry
|
June 14, 2011
Source of the Difference between the Measurement of Water in Hydrocarbons As Determined by the Volumetric and Coulometric Karl Fischer Methods
S A Margolis
Australian Family Physician
|
May 1, 1995
General practice: a philosophical tour
S A Margolis
Analytical Chemistry
|
December 24, 1997
Sources of systematic bias in the measurement of water by the coulometric and volumetric Karl Fischer methods
S A Margolis
Fresenius' Journal of Analytical Chemistry
|
March 3, 2001
Certification by the Karl Fischer method of the water content in SRM 2890, Water Saturated 1-Octanol, and the analysis of associated interlaboratory bias in the measurement process
S A Margolis, M Levenson
Clinical Chemistry
|
July 27, 2001
Stability of ascorbic acid in solutions stored in autosampler vials
S A Margolis, E Park
Analytical Biochemistry
|
September 1, 1984
Amino acid analysis of angiotensin I by proton nuclear magnetic resonance spectroscopy
S A Margolis, B Coxon
Journal - Association of Official Analytical Chemists
|
September 1, 1987
Stabilization of ascorbic acid and its measurement by liquid chromatography in nonfat dry milk
S A Margolis, I Black
Analytical Chemistry
|
October 30, 2001
Systematic bias in the measurement of water in oils by tubular oven evaporation and azeotropic distillation
S A Margolis, T Mele
Rural and Remote Health
|
June 13, 2006
Clinical simulators: applications and implications for rural medical education
V A Ypinazar, S A Margolis
Clinical Chemistry
|
August 1, 1996
Measurement of ascorbic acid in human plasma and serum: stability, intralaboratory repeatability, and interlaboratory reproducibility
S A Margolis, D L Duewer
Page
of 4