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S Akhavan

Showing results (41-50 of 51) with videos related to

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Food & Function|August 4, 2018
Egg consumption may improve factors associated with glycemic control and insulin sensitivity in adults with pre- and type II diabetesShirin Pourafshar, Neda S Akhavan, Kelli S George, et al.
Food & Function|January 7, 2017
Effects of daily blueberry consumption on circulating biomarkers of oxidative stress, inflammation, and antioxidant defense in postmenopausal women with pre- and stage 1-hypertension: a randomized controlled trialSarah A Johnson, Rafaela G Feresin, Negin Navaei, et al.
Current Developments in Nutrition|September 10, 2025
The Comparative Effects of White Potato and White Rice Consumption on Measures of Cardiometabolic Health in Individuals with Type 2 Diabetes Mellitus and Features of Metabolic SyndromeNeda S Akhavan, Holly E Clarke, Taylor A Behl, et al.
Arthritis Care & Research|August 27, 2016
Predicting Low Disease State and Remission in Early Rheumatoid Arthritis in the First Six Months, Comparing the Simplified Disease Activity Index and European League Against Rheumatism Response Measures: Results From an Early Arthritis CohortMohammed A Omair, Edward Keystone, Vivian Bykerk, et al.
Food & Function|February 6, 2019
Influence of daily fresh pear consumption on biomarkers of cardiometabolic health in middle-aged/older adults with metabolic syndrome: a randomized controlled trialNegin Navaei, Shirin Pourafshar, Neda S Akhavan, et al.
Nutrients|April 14, 2026
Ultra-Processed Foods and the Cardiovascular-Kidney-Metabolic Continuum: Integrating Epidemiological, Multi-Omics, and Translational EvidenceSaiful Singar, Amirhossein Ataei Kachouei, Leandro Lantigua-Somoano, et al.
Advanced Materials (Deerfield Beach, Fla.)|June 2, 2024
Graphene-Perovskite Fibre PhotodetectorsS Akhavan, A Taheri Najafabadi, S Mignuzzi, et al.
Food & Function|November 4, 2017
Impact of daily strawberry consumption on blood pressure and arterial stiffness in pre- and stage 1-hypertensive postmenopausal women: a randomized controlled trialRafaela G Feresin, Sarah A Johnson, Shirin Pourafshar, et al.
Nutrients|June 26, 2026
Prune Consumption and Bone Health in Older Men: A One-Year Randomized Controlled TrialLauren T Ormsbee, Neda S Akhavan, Joseph Munoz, et al.
Nutrients|July 12, 2020
The Relationship between Protein Intake and Source on Factors Associated with Glycemic Control in Individuals with Prediabetes and Type 2 DiabetesNeda S Akhavan, Shirin Pourafshar, Sarah A Johnson, et al.
Pageof 6

Showing results (41-50 of 51) with videos related to

Sort By:
Pageof 6
Food & Function|August 4, 2018
Egg consumption may improve factors associated with glycemic control and insulin sensitivity in adults with pre- and type II diabetesShirin Pourafshar, Neda S Akhavan, Kelli S George, et al.
Food & Function|January 7, 2017
Effects of daily blueberry consumption on circulating biomarkers of oxidative stress, inflammation, and antioxidant defense in postmenopausal women with pre- and stage 1-hypertension: a randomized controlled trialSarah A Johnson, Rafaela G Feresin, Negin Navaei, et al.
Current Developments in Nutrition|September 10, 2025
The Comparative Effects of White Potato and White Rice Consumption on Measures of Cardiometabolic Health in Individuals with Type 2 Diabetes Mellitus and Features of Metabolic SyndromeNeda S Akhavan, Holly E Clarke, Taylor A Behl, et al.
Arthritis Care & Research|August 27, 2016
Predicting Low Disease State and Remission in Early Rheumatoid Arthritis in the First Six Months, Comparing the Simplified Disease Activity Index and European League Against Rheumatism Response Measures: Results From an Early Arthritis CohortMohammed A Omair, Edward Keystone, Vivian Bykerk, et al.
Food & Function|February 6, 2019
Influence of daily fresh pear consumption on biomarkers of cardiometabolic health in middle-aged/older adults with metabolic syndrome: a randomized controlled trialNegin Navaei, Shirin Pourafshar, Neda S Akhavan, et al.
Nutrients|April 14, 2026
Ultra-Processed Foods and the Cardiovascular-Kidney-Metabolic Continuum: Integrating Epidemiological, Multi-Omics, and Translational EvidenceSaiful Singar, Amirhossein Ataei Kachouei, Leandro Lantigua-Somoano, et al.
Advanced Materials (Deerfield Beach, Fla.)|June 2, 2024
Graphene-Perovskite Fibre PhotodetectorsS Akhavan, A Taheri Najafabadi, S Mignuzzi, et al.
Food & Function|November 4, 2017
Impact of daily strawberry consumption on blood pressure and arterial stiffness in pre- and stage 1-hypertensive postmenopausal women: a randomized controlled trialRafaela G Feresin, Sarah A Johnson, Shirin Pourafshar, et al.
Nutrients|June 26, 2026
Prune Consumption and Bone Health in Older Men: A One-Year Randomized Controlled TrialLauren T Ormsbee, Neda S Akhavan, Joseph Munoz, et al.
Nutrients|July 12, 2020
The Relationship between Protein Intake and Source on Factors Associated with Glycemic Control in Individuals with Prediabetes and Type 2 DiabetesNeda S Akhavan, Shirin Pourafshar, Sarah A Johnson, et al.
Pageof 6