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S Alharthi

Showing results (71-80 of 229) with videos related to

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Animals : an Open Access Journal From MDPI|April 3, 2021
Effects of the Inclusion of Different Levels of Dietary Sunflower Hulls on the Colostrum Compositions of EwesMohsen M Alobre, Mutassim M Abdelrahman, Ibrahim A Alhidary, et al.
Cureus|January 2, 2024
Rare Intramuscular Myxoma Involving the Pterygoid and Masseteric Muscles: A Case ReportFaisal S Alharthi, Khaled A Alasmari, Sultan H Alruwaili, et al.
Frontiers in Veterinary Science|June 15, 2026
Effects of feeding pelleted complete diets containing palm fronds on growth performance, nutrient digestibility, intraruminal fermentation, rumen histomorphology, carcass traits, and economic profitability in Awassi lambsAbdulrahman S Alharthi, Hani H Al-Baadani, Ahmed A Alghonaim, et al.
Frontiers in Veterinary Science|April 17, 2025
Effect of adding citrus flavonoid (Bioflavex) to diet on growth, feed efficiency, rumen histomorphology, carcass traits and meat quality of lambsSaleh Al-Ghamdi, Hani H Al-Baadani, Abdulrahman S Alharthi, et al.
Food Chemistry|November 2, 2023
Nanomolar electrochemical detection of feed additive ractopamine in meat samples using spinel zinc ferrite decorated 3-dimensional graphene nanosheets to combat food fraud in livestock industriesDeepak Balram, Kuang-Yow Lian, Neethu Sebastian, et al.
Cureus|August 21, 2023
Perceptions of Primary Care Providers on Public Health Services in Primary Care in Oman: A Qualitative StudySaid Al Hasani, Thamra S Al Ghafri, Ahmed S AlHarthi, et al.
Chemosphere|June 8, 2022
Nitrogen dependence of rhamnolipid mediated degradation of petroleum crude oil by indigenous Pseudomonas sp. WD23 in seawaterLouella Concepta Goveas, Raja Selvaraj, Ramesh Vinayagam, et al.
Journal of Fungi (Basel, Switzerland)|January 20, 2022
Synergistic Impact of Bioactive Byproduct Extract Leads to Anti-<i>Fusarium</i> and Anti-Mycotoxin SecretionAhmed Noah Badr, Lukasz Stepien, Kinga Drzewiecka, et al.
Food Science of Animal Resources|July 14, 2025
Evaluating Physical and Qualitative Properties of Lamb Meat Fed Different Levels of Neutral Detergent FiberSaleh Al-Ghamdi, Hani Hasan Al-Baadani, Abdulrahman S Alharthi, et al.
Food Science of Animal Resources|July 6, 2026
Evaluating Physical and Qualitative Properties of Lamb Meat Fed Different Levels of Neutral Detergent FiberSaleh Al-Ghamdi, Hani Hasan Al-Baadani, Abdulrahman S Alharthi, et al.
Pageof 23

Showing results (71-80 of 229) with videos related to

Sort By:
Pageof 23
Animals : an Open Access Journal From MDPI|April 3, 2021
Effects of the Inclusion of Different Levels of Dietary Sunflower Hulls on the Colostrum Compositions of EwesMohsen M Alobre, Mutassim M Abdelrahman, Ibrahim A Alhidary, et al.
Cureus|January 2, 2024
Rare Intramuscular Myxoma Involving the Pterygoid and Masseteric Muscles: A Case ReportFaisal S Alharthi, Khaled A Alasmari, Sultan H Alruwaili, et al.
Frontiers in Veterinary Science|June 15, 2026
Effects of feeding pelleted complete diets containing palm fronds on growth performance, nutrient digestibility, intraruminal fermentation, rumen histomorphology, carcass traits, and economic profitability in Awassi lambsAbdulrahman S Alharthi, Hani H Al-Baadani, Ahmed A Alghonaim, et al.
Frontiers in Veterinary Science|April 17, 2025
Effect of adding citrus flavonoid (Bioflavex) to diet on growth, feed efficiency, rumen histomorphology, carcass traits and meat quality of lambsSaleh Al-Ghamdi, Hani H Al-Baadani, Abdulrahman S Alharthi, et al.
Food Chemistry|November 2, 2023
Nanomolar electrochemical detection of feed additive ractopamine in meat samples using spinel zinc ferrite decorated 3-dimensional graphene nanosheets to combat food fraud in livestock industriesDeepak Balram, Kuang-Yow Lian, Neethu Sebastian, et al.
Cureus|August 21, 2023
Perceptions of Primary Care Providers on Public Health Services in Primary Care in Oman: A Qualitative StudySaid Al Hasani, Thamra S Al Ghafri, Ahmed S AlHarthi, et al.
Chemosphere|June 8, 2022
Nitrogen dependence of rhamnolipid mediated degradation of petroleum crude oil by indigenous Pseudomonas sp. WD23 in seawaterLouella Concepta Goveas, Raja Selvaraj, Ramesh Vinayagam, et al.
Journal of Fungi (Basel, Switzerland)|January 20, 2022
Synergistic Impact of Bioactive Byproduct Extract Leads to Anti-<i>Fusarium</i> and Anti-Mycotoxin SecretionAhmed Noah Badr, Lukasz Stepien, Kinga Drzewiecka, et al.
Food Science of Animal Resources|July 14, 2025
Evaluating Physical and Qualitative Properties of Lamb Meat Fed Different Levels of Neutral Detergent FiberSaleh Al-Ghamdi, Hani Hasan Al-Baadani, Abdulrahman S Alharthi, et al.
Food Science of Animal Resources|July 6, 2026
Evaluating Physical and Qualitative Properties of Lamb Meat Fed Different Levels of Neutral Detergent FiberSaleh Al-Ghamdi, Hani Hasan Al-Baadani, Abdulrahman S Alharthi, et al.
Pageof 23