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S Allan Bock

Showing results (11-20 of 25) with videos related to

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The Journal of Allergy and Clinical Immunology|November 1, 2011
Oral food challenge practices among allergists in the United StatesJacqueline A Pongracic, S Allan Bock, Scott H Sicherer
Journal of Immunological Methods|March 1, 2003
RBL cells expressing human Fc epsilon RI are a sensitive tool for exploring functional IgE-allergen interactions: studies with sera from peanut-sensitive patientsDonald A Dibbern, G William Palmer, P Brock Williams, et al.
The Journal of Allergy and Clinical Immunology|February 10, 2004
Multicenter study of emergency department visits for food allergiesSunday Clark, S Allan Bock, Theodore J Gaeta, et al.
The Journal of Allergy and Clinical Immunology|June 9, 2009
Work Group report: oral food challenge testingAnna Nowak-Wegrzyn, Amal H Assa'ad, Sami L Bahna, et al.
Vaccine|November 4, 2015
Randomized comparison of the safety of Flublok(®) versus licensed inactivated influenza vaccine in healthy, medically stable adults ≥ 50 years of ageRuvim Izikson, David J Leffell, S Allan Bock, et al.
Clinical Immunology (Orlando, Fla.)|May 17, 2005
Comparative potency of Ara h 1 and Ara h 2 in immunochemical and functional assays of allergenicityG William Palmer, Donald A Dibbern, A Wesley Burks, et al.
The Journal of Allergy and Clinical Immunology|October 6, 2010
National prevalence and risk factors for food allergy and relationship to asthma: results from the National Health and Nutrition Examination Survey 2005-2006Andrew H Liu, Renee Jaramillo, Scott H Sicherer, et al.
The Journal of Pediatrics|October 30, 2010
Oral food challenges in children with a diagnosis of food allergyDavid M Fleischer, S Allan Bock, Gayle C Spears, et al.
The Journal of Allergy and Clinical Immunology. in Practice|November 14, 2016
Conducting an Oral Food Challenge to Peanut in an InfantJ Andrew Bird, Marion Groetch, Katrina J Allen, et al.
The Journal of Allergy and Clinical Immunology. in Practice|July 26, 2020
Managing Food Allergy in Schools During the COVID-19 PandemicMatthew Greenhawt, Marcus Shaker, David R Stukus, et al.
Pageof 3

Showing results (11-20 of 25) with videos related to

Sort By:
Pageof 3
The Journal of Allergy and Clinical Immunology|November 1, 2011
Oral food challenge practices among allergists in the United StatesJacqueline A Pongracic, S Allan Bock, Scott H Sicherer
Journal of Immunological Methods|March 1, 2003
RBL cells expressing human Fc epsilon RI are a sensitive tool for exploring functional IgE-allergen interactions: studies with sera from peanut-sensitive patientsDonald A Dibbern, G William Palmer, P Brock Williams, et al.
The Journal of Allergy and Clinical Immunology|February 10, 2004
Multicenter study of emergency department visits for food allergiesSunday Clark, S Allan Bock, Theodore J Gaeta, et al.
The Journal of Allergy and Clinical Immunology|June 9, 2009
Work Group report: oral food challenge testingAnna Nowak-Wegrzyn, Amal H Assa'ad, Sami L Bahna, et al.
Vaccine|November 4, 2015
Randomized comparison of the safety of Flublok(®) versus licensed inactivated influenza vaccine in healthy, medically stable adults ≥ 50 years of ageRuvim Izikson, David J Leffell, S Allan Bock, et al.
Clinical Immunology (Orlando, Fla.)|May 17, 2005
Comparative potency of Ara h 1 and Ara h 2 in immunochemical and functional assays of allergenicityG William Palmer, Donald A Dibbern, A Wesley Burks, et al.
The Journal of Allergy and Clinical Immunology|October 6, 2010
National prevalence and risk factors for food allergy and relationship to asthma: results from the National Health and Nutrition Examination Survey 2005-2006Andrew H Liu, Renee Jaramillo, Scott H Sicherer, et al.
The Journal of Pediatrics|October 30, 2010
Oral food challenges in children with a diagnosis of food allergyDavid M Fleischer, S Allan Bock, Gayle C Spears, et al.
The Journal of Allergy and Clinical Immunology. in Practice|November 14, 2016
Conducting an Oral Food Challenge to Peanut in an InfantJ Andrew Bird, Marion Groetch, Katrina J Allen, et al.
The Journal of Allergy and Clinical Immunology. in Practice|July 26, 2020
Managing Food Allergy in Schools During the COVID-19 PandemicMatthew Greenhawt, Marcus Shaker, David R Stukus, et al.
Pageof 3