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Infection Control and Hospital Epidemiology|February 1, 1995
Epidemiologic approaches to quality assessmentB P Simmons, S B KritchevskyJAMA|October 2, 1991
Continuous quality improvement. Concepts and applications for physician careS B Kritchevsky, B P SimmonsClinical Performance and Quality Health Care|February 24, 2001
Comparison of clinical indicators for performance measurement of health care quality: a cautionary noteP A Gross, B I Braun, S B Kritchevsky, et al.International Journal for Quality in Health Care : Journal of the International Society for Quality in Health Care|September 29, 1999
Definition and adjustment of Cesarean section rates and assessments of hospital performanceS B Kritchevsky, B I Braun, P A Gross, et al.Emerging Infectious Diseases|April 11, 2001
Impact of hospital care on incidence of bloodstream infection: the evaluation of processes and indicators in infection control studyS B Kritchevsky, B I Braun, E S Wong, et al.The Journal of Nutrition|January 23, 1999
beta-Carotene, carotenoids and the prevention of coronary heart diseaseS B KritchevskyAmerican Journal of Epidemiology|March 1, 1992
Dietary lipids and the low blood cholesterol-cancer associationS B KritchevskyAnnual Review of Nutrition|January 1, 1992
Serum cholesterol and cancer risk: an epidemiologic perspectiveS B Kritchevsky, D KritchevskyJournal of the American College of Nutrition|October 7, 2000
Egg consumption and coronary heart disease: an epidemiologic overviewS B Kritchevsky, D KritchevskyEpidemiology (Cambridge, Mass.)|September 1, 1995
Changes in dietary fat intake preceding the diagnosis of cancerS B Kritchevsky, D L MorrisPageof 10