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Obesity Research
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September 1, 1995
Obesity and malnutrition in a Shantytown population in the city of São Paulo, Brazil
A L Sawaya, G Dallal, G Solymos, et al.
The American Journal of Clinical Nutrition
|
March 1, 1990
Use of p-aminobenzoic acid to monitor compliance with prescribed dietary regimens during metabolic balance studies in man
S B Roberts, F D Morrow, W J Evans, et al.
The American Journal of Clinical Nutrition
|
March 4, 2000
Psychological measures of eating behavior and the accuracy of 3 common dietary assessment methods in healthy postmenopausal women
G P Bathalon, K L Tucker, N P Hays, et al.
Obesity Research
|
December 31, 1997
Relationship between circulating leptin and energy expenditure in adult men and women aged 18 years to 81 years
S B Roberts, M Nicholson, M Staten, et al.
The British Journal of Nutrition
|
November 10, 2004
Stunted children gain less lean body mass and more fat mass than their non-stunted counterparts: a prospective study
P A Martins, D J Hoffman, M T B Fernandes, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity
|
December 1, 1992
What are the dietary energy needs of elderly adults?
S B Roberts, V R Young, P Fuss, et al.
The American Journal of Clinical Nutrition
|
November 1, 1991
Objective verification of dietary intake by measurement of urine osmolality
S B Roberts, G Ferland, V R Young, et al.
The Journal of Nutrition
|
May 8, 2001
An oat-containing hypocaloric diet reduces systolic blood pressure and improves lipid profile beyond effects of weight loss in men and women
E Saltzman, S K Das, A H Lichtenstein, et al.
International Journal of Obesity (2005)
|
June 28, 2007
Food cravings and energy regulation: the characteristics of craved foods and their relationship with eating behaviors and weight change during 6 months of dietary energy restriction
C H Gilhooly, S K Das, J K Golden, et al.
Journal of the American Geriatrics Society
|
March 1, 1993
The Boston FICSIT study: the effects of resistance training and nutritional supplementation on physical frailty in the oldest old
M A Fiatarone, E F O'Neill, N Doyle, et al.
Page
of 16
Search research articles
Search
Showing results (131-140 of 151) with videos related to
Sort By:
Page
of 16
Obesity Research
|
September 1, 1995
Obesity and malnutrition in a Shantytown population in the city of São Paulo, Brazil
A L Sawaya, G Dallal, G Solymos, et al.
The American Journal of Clinical Nutrition
|
March 1, 1990
Use of p-aminobenzoic acid to monitor compliance with prescribed dietary regimens during metabolic balance studies in man
S B Roberts, F D Morrow, W J Evans, et al.
The American Journal of Clinical Nutrition
|
March 4, 2000
Psychological measures of eating behavior and the accuracy of 3 common dietary assessment methods in healthy postmenopausal women
G P Bathalon, K L Tucker, N P Hays, et al.
Obesity Research
|
December 31, 1997
Relationship between circulating leptin and energy expenditure in adult men and women aged 18 years to 81 years
S B Roberts, M Nicholson, M Staten, et al.
The British Journal of Nutrition
|
November 10, 2004
Stunted children gain less lean body mass and more fat mass than their non-stunted counterparts: a prospective study
P A Martins, D J Hoffman, M T B Fernandes, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity
|
December 1, 1992
What are the dietary energy needs of elderly adults?
S B Roberts, V R Young, P Fuss, et al.
The American Journal of Clinical Nutrition
|
November 1, 1991
Objective verification of dietary intake by measurement of urine osmolality
S B Roberts, G Ferland, V R Young, et al.
The Journal of Nutrition
|
May 8, 2001
An oat-containing hypocaloric diet reduces systolic blood pressure and improves lipid profile beyond effects of weight loss in men and women
E Saltzman, S K Das, A H Lichtenstein, et al.
International Journal of Obesity (2005)
|
June 28, 2007
Food cravings and energy regulation: the characteristics of craved foods and their relationship with eating behaviors and weight change during 6 months of dietary energy restriction
C H Gilhooly, S K Das, J K Golden, et al.
Journal of the American Geriatrics Society
|
March 1, 1993
The Boston FICSIT study: the effects of resistance training and nutritional supplementation on physical frailty in the oldest old
M A Fiatarone, E F O'Neill, N Doyle, et al.
Page
of 16