Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

S B Roberts

Showing results (131-140 of 151) with videos related to

Pageof 16
Sort By:
Obesity Research|September 1, 1995
Obesity and malnutrition in a Shantytown population in the city of São Paulo, BrazilA L Sawaya, G Dallal, G Solymos, et al.
The American Journal of Clinical Nutrition|March 1, 1990
Use of p-aminobenzoic acid to monitor compliance with prescribed dietary regimens during metabolic balance studies in manS B Roberts, F D Morrow, W J Evans, et al.
The American Journal of Clinical Nutrition|March 4, 2000
Psychological measures of eating behavior and the accuracy of 3 common dietary assessment methods in healthy postmenopausal womenG P Bathalon, K L Tucker, N P Hays, et al.
Obesity Research|December 31, 1997
Relationship between circulating leptin and energy expenditure in adult men and women aged 18 years to 81 yearsS B Roberts, M Nicholson, M Staten, et al.
The British Journal of Nutrition|November 10, 2004
Stunted children gain less lean body mass and more fat mass than their non-stunted counterparts: a prospective studyP A Martins, D J Hoffman, M T B Fernandes, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|December 1, 1992
What are the dietary energy needs of elderly adults?S B Roberts, V R Young, P Fuss, et al.
The American Journal of Clinical Nutrition|November 1, 1991
Objective verification of dietary intake by measurement of urine osmolalityS B Roberts, G Ferland, V R Young, et al.
The Journal of Nutrition|May 8, 2001
An oat-containing hypocaloric diet reduces systolic blood pressure and improves lipid profile beyond effects of weight loss in men and womenE Saltzman, S K Das, A H Lichtenstein, et al.
International Journal of Obesity (2005)|June 28, 2007
Food cravings and energy regulation: the characteristics of craved foods and their relationship with eating behaviors and weight change during 6 months of dietary energy restrictionC H Gilhooly, S K Das, J K Golden, et al.
Journal of the American Geriatrics Society|March 1, 1993
The Boston FICSIT study: the effects of resistance training and nutritional supplementation on physical frailty in the oldest oldM A Fiatarone, E F O'Neill, N Doyle, et al.
Pageof 16

Showing results (131-140 of 151) with videos related to

Sort By:
Pageof 16
Obesity Research|September 1, 1995
Obesity and malnutrition in a Shantytown population in the city of São Paulo, BrazilA L Sawaya, G Dallal, G Solymos, et al.
The American Journal of Clinical Nutrition|March 1, 1990
Use of p-aminobenzoic acid to monitor compliance with prescribed dietary regimens during metabolic balance studies in manS B Roberts, F D Morrow, W J Evans, et al.
The American Journal of Clinical Nutrition|March 4, 2000
Psychological measures of eating behavior and the accuracy of 3 common dietary assessment methods in healthy postmenopausal womenG P Bathalon, K L Tucker, N P Hays, et al.
Obesity Research|December 31, 1997
Relationship between circulating leptin and energy expenditure in adult men and women aged 18 years to 81 yearsS B Roberts, M Nicholson, M Staten, et al.
The British Journal of Nutrition|November 10, 2004
Stunted children gain less lean body mass and more fat mass than their non-stunted counterparts: a prospective studyP A Martins, D J Hoffman, M T B Fernandes, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|December 1, 1992
What are the dietary energy needs of elderly adults?S B Roberts, V R Young, P Fuss, et al.
The American Journal of Clinical Nutrition|November 1, 1991
Objective verification of dietary intake by measurement of urine osmolalityS B Roberts, G Ferland, V R Young, et al.
The Journal of Nutrition|May 8, 2001
An oat-containing hypocaloric diet reduces systolic blood pressure and improves lipid profile beyond effects of weight loss in men and womenE Saltzman, S K Das, A H Lichtenstein, et al.
International Journal of Obesity (2005)|June 28, 2007
Food cravings and energy regulation: the characteristics of craved foods and their relationship with eating behaviors and weight change during 6 months of dietary energy restrictionC H Gilhooly, S K Das, J K Golden, et al.
Journal of the American Geriatrics Society|March 1, 1993
The Boston FICSIT study: the effects of resistance training and nutritional supplementation on physical frailty in the oldest oldM A Fiatarone, E F O'Neill, N Doyle, et al.
Pageof 16