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Journal of Gerontology
|
March 19, 2010
The effect of age on the concentration of chloride and water in chick tissues
J S BARLOW, J S SLINGER, J F MANERY
International Journal of Food Microbiology
|
June 24, 2006
Shiga toxin-producing Escherichia coli in ground beef and lamb cuts: results of a one-year study
Robert S Barlow, Kari S Gobius, Patricia M Desmarchelier
Optics Letters
|
September 15, 2009
Simultaneous measurement of Raman scattering and laser-induced OH fluorescence in nonpremixed turbulent jet flames
R S Barlow, R W Dibble, R P Lucht
ASDC Journal of Dentistry for Children
|
January 8, 2003
Tooth eruption symptoms: a survey of parents and health professionals
Bradley S Barlow, Michael J Kanellis, Rebecca L Slayton
Environmental Research
|
December 1, 1977
Chronic mercuric chloride: Behavioral effects in pigeons
J D Leander, D E McMillan, T S Barlow
American Journal of Physiology. Heart and Circulatory Physiology
|
August 3, 2000
H(2)O(2) opens BK(Ca) channels via the PLA(2)-arachidonic acid signaling cascade in coronary artery smooth muscle
R S Barlow, A M El-Mowafy, R E White
Foodborne Pathogens and Disease
|
July 28, 2009
The effects of transport and lairage on counts of Escherichia coli O157 in the feces and on the hides of individual cattle
Narelle Fegan, Glen Higgs, Lesley L Duffy, et al.
Human Reproduction (Oxford, England)
|
June 1, 1997
Multiple attempts at embryo transfer: does this affect in-vitro fertilization treatment outcome?
A Nabi, A Awonuga, H Birch, et al.
European Radiology
|
August 6, 2016
Volumetric MRI study of the intrauterine growth restriction fetal brain
A Polat, S Barlow, R Ber, et al.
Experimental Neurology
|
May 1, 1987
Failure of chronic physostigmine to ameliorate working memory deficits after medial septal lesions
D S Parsons, A Peagler, T S Barlow, et al.
Page
of 15
Search research articles
Search
Showing results (61-70 of 146) with videos related to
Sort By:
Page
of 15
Journal of Gerontology
|
March 19, 2010
The effect of age on the concentration of chloride and water in chick tissues
J S BARLOW, J S SLINGER, J F MANERY
International Journal of Food Microbiology
|
June 24, 2006
Shiga toxin-producing Escherichia coli in ground beef and lamb cuts: results of a one-year study
Robert S Barlow, Kari S Gobius, Patricia M Desmarchelier
Optics Letters
|
September 15, 2009
Simultaneous measurement of Raman scattering and laser-induced OH fluorescence in nonpremixed turbulent jet flames
R S Barlow, R W Dibble, R P Lucht
ASDC Journal of Dentistry for Children
|
January 8, 2003
Tooth eruption symptoms: a survey of parents and health professionals
Bradley S Barlow, Michael J Kanellis, Rebecca L Slayton
Environmental Research
|
December 1, 1977
Chronic mercuric chloride: Behavioral effects in pigeons
J D Leander, D E McMillan, T S Barlow
American Journal of Physiology. Heart and Circulatory Physiology
|
August 3, 2000
H(2)O(2) opens BK(Ca) channels via the PLA(2)-arachidonic acid signaling cascade in coronary artery smooth muscle
R S Barlow, A M El-Mowafy, R E White
Foodborne Pathogens and Disease
|
July 28, 2009
The effects of transport and lairage on counts of Escherichia coli O157 in the feces and on the hides of individual cattle
Narelle Fegan, Glen Higgs, Lesley L Duffy, et al.
Human Reproduction (Oxford, England)
|
June 1, 1997
Multiple attempts at embryo transfer: does this affect in-vitro fertilization treatment outcome?
A Nabi, A Awonuga, H Birch, et al.
European Radiology
|
August 6, 2016
Volumetric MRI study of the intrauterine growth restriction fetal brain
A Polat, S Barlow, R Ber, et al.
Experimental Neurology
|
May 1, 1987
Failure of chronic physostigmine to ameliorate working memory deficits after medial septal lesions
D S Parsons, A Peagler, T S Barlow, et al.
Page
of 15