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South African Medical Journal = Suid-Afrikaanse Tydskrif Vir Geneeskunde|January 24, 1987
Mitral subannular left ventricular aneurysm. A case reportC L Edelstein, R S Blake, J F KlopperBritish Journal of Anaesthesia|March 31, 2000
Effects of changes in packed cell volume on the specific heat capacity of blood: implications for studies measuring heat exchange in extracorporeal circuitsA S Blake, G W Petley, C D DeakinJournal of the Royal College of Surgeons of Edinburgh|June 1, 1992
Management of pancreatic pseudocyst in childhood: an increasing role for percutaneous external drainageM T Corbally, N S Blake, E J GuineyJournal of Morphology|July 1, 1991
Ultrastructural study of the blood cells of the beluga whale, Delphinapterus leucasC R Williams, G B Chapman, A S BlakeSports Biomechanics|June 27, 2015
A new approach to determining net impulse and identification of its characteristics in countermovement jumping: reliability and validitySatoshi Mizuguchi, William A Sands, Craig A Wassinger, et al.Sports (Basel, Switzerland)|October 25, 2018
Using Drop Jumps and Jump Squats to Assess Eccentric and Concentric Force-Velocity CharacteristicsGavin L Moir, Brandon W Snyder, Chris Connaboy, et al.Infection and Immunity|July 1, 1989
Sequence of the structural gene (rmpM) for the class 4 outer membrane protein of Neisseria meningitidis, homology of the protein to gonococcal protein III and Escherichia coli OmpA, and construction of meningococcal strains that lack class 4 proteinK P Klugman, E C Gotschlich, M S BlakeJournal of Muscle Research and Cell Motility|November 19, 2004
Neisseria gonorrhoeae porin, P.IB, causes release of ATP from yeast actinKuo-Kuang Wen, Milan S Blake, Peter A RubensteinInfection and Immunity|June 1, 1994
Expression of large amounts of neisserial porin proteins in Escherichia coli and refolding of the proteins into native trimersH L Qi, J Y Tai, M S BlakeThe British Journal of Nutrition|November 1, 1983
Incorporation of nitrogen into rumen bacterial fractions of steers given protein- and urea-containing diets. Ammonia assimilation into intracellular bacterial amino acidsJ S Blake, D N Salter, R H SmithPageof 33