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European Journal of Endocrinology|June 12, 1999
Thyroid volumes in US and Bangladeshi schoolchildren: comparison with European schoolchildrenF Xu, K Sullivan, R Houston, et al.Molecular Biology of the Cell|April 1, 1997
Subcellular distribution and targeting of the intracellular chloride channel p64C Redhead, S K Sullivan, C Koseki, et al.The British Journal of Nutrition|January 27, 2010
Dietary predictors of visceral adiposity in overweight young adultsBruce W Bailey, Debra K Sullivan, Erik P Kirk, et al.Alzheimer'S & Dementia : the Journal of the Alzheimer'S Association|December 23, 2025
Public HealthAaron N Smith, Debra K Sullivan, Trent J Herda, et al.BMC Nutrition|September 12, 2017
Engaging Experts and Patients to Refine the Nutrition Literacy Assessment InstrumentHeather D Gibbs, Susan Harvey, Sarah Owens, et al.Current Developments in Nutrition|April 2, 2019
An Experimental Ketogenic Diet for Alzheimer Disease Was Nutritionally Dense and Rich in Vegetables and AvocadoMatthew K Taylor, Russell H Swerdlow, Jeffrey M Burns, et al.Nutrition and Cancer|September 17, 2016
Diet Quality of Breast Cancer Survivors after a Six-Month Weight Management Intervention: Improvements and Association with Weight LossDanielle N Christifano, Tera L Fazzino, Debra K Sullivan, et al.British Journal of Haematology|June 1, 1996
Characterization of an acquired IgG inhibitor of coagulation factor XIII in a patient with systemic lupus erythematosusF Ahmad, S Solymoss, M C Poon, et al.Schizophrenia Research|January 14, 2015
Predictors of neuropsychological effort test performance in schizophreniaLindsay F Morra, James M Gold, Sara K Sullivan, et al.The Journal of Nutrition|August 11, 2024
Trends in Plant-Based Diets among United States Adults, 1999-March 2020Valerie K Sullivan, Eurídice Martínez-Steele, Vanessa Garcia-Larsen, et al.Pageof 2,077